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Acrobat Rose 2021 750ml

size
750ml
country
United States
region
Oregon
See Winery Review
WNR
Winery
The 2021 Acrobat Rosé has a beautiful, vibrant hue of pale pink. The nose exudes fresh cut strawberries with a hint of lime. The palate is laser focused with bright flavors of fresh strawberries, tropical fruit and lime zest, with a pleasant structure of lively, clean acidity. There is an overall striking balance of fresh fruit and structure that begs to be paired with a variety of food, especially cheese and charcuterie.
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Acrobat Rose 2021 750ml

SKU 912078
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$21.94
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $258.00 ($21.50 per bottle)
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Winery Ratings
Winery
The 2021 Acrobat Rosé has a beautiful, vibrant hue of pale pink. The nose exudes fresh cut strawberries with a hint of lime. The palate is laser focused with bright flavors of fresh strawberries, tropical fruit and lime zest, with a pleasant structure of lively, clean acidity. There is an overall striking balance of fresh fruit and structure that begs to be paired with a variety of food, especially cheese and charcuterie.
Product Details
size
750ml
country
United States
region
Oregon
Overview
The 2021 Acrobat Rosé has a beautiful, vibrant hue of pale pink. The nose exudes fresh cut strawberries with a hint of lime. The palate is laser focused with bright flavors of fresh strawberries, tropical fruit and lime zest, with a pleasant structure of lively, clean acidity. There is an overall striking balance of fresh fruit and structure that begs to be paired with a variety of food, especially cheese and charcuterie.
barrel

Region: Oregon

Whilst the Oregon wine industry didn't really take off until the 1960s, it actually has a wine-making history which stretches back to the pioneer days, with the first successful vineyards being cultivated back in the early 19th century. Today, Oregon is the United States' third biggest wine producing state, with over three hundred wineries operating there and making the most of the cooler climatic conditions which characterise much of the region, and have proved ideal for the growing of a range of fine grape varietals. The state is best known for their Pinot Gris and Pinot Noir wines, but also produces excellent Chardonnay, Merlot and Riesling grapes. The valleys and mountainsides of Oregon are also excellent for producing Old World classic varietals alongside American hybrid grapes, and the state has become renowned as a trailblazer in the field of organic, vegan and biodynamic wines.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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Winery Acrobat
barrel

Region: Oregon

Whilst the Oregon wine industry didn't really take off until the 1960s, it actually has a wine-making history which stretches back to the pioneer days, with the first successful vineyards being cultivated back in the early 19th century. Today, Oregon is the United States' third biggest wine producing state, with over three hundred wineries operating there and making the most of the cooler climatic conditions which characterise much of the region, and have proved ideal for the growing of a range of fine grape varietals. The state is best known for their Pinot Gris and Pinot Noir wines, but also produces excellent Chardonnay, Merlot and Riesling grapes. The valleys and mountainsides of Oregon are also excellent for producing Old World classic varietals alongside American hybrid grapes, and the state has become renowned as a trailblazer in the field of organic, vegan and biodynamic wines.
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