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More wines available from Bruno Giacosa
Pre-Arrival
Bruno Giacosa Barbaresco 2014
750ml - 1 Bottle
Bottle:
$126.95
This is a difficult wine to find in the marketplace and it is rarely presented for official review. In fact, the last...
Pre-Arrival
Bruno Giacosa Barbaresco Asili 2008
1.5Ltr - 1 Bottle
Bottle:
$361.95
Intense garnet color with orange highlights. Notes of red fruit and roses are found on the nose. On the palate, good...
Pre-Arrival
Bruno Giacosa Barbaresco Asili 2015
1.5Ltr - 1 Bottle
Bottle:
$276.95
Macerated cherry, plum, mineral and leafy, herbal notes highlight this tightly wound red. Elegant, with silkiness up...
Pre-Arrival
Bruno Giacosa Barbaresco Asili 2015
750ml - 1 Bottle
Bottle:
$145.95
Macerated cherry, plum, mineral and leafy, herbal notes highlight this tightly wound red. Elegant, with silkiness up...
More Details
Winery
Bruno Giacosa
Varietal: Arneis
High in the Piedmont hills, Italian wineries have been cultivating Arneis grapes for centuries. The Arneis grape is renowned for its beautiful floral aromas, and strong flavors of orchard fruits and apricots, making it a particularly boisterous white wine ideal for pairing with a wide range of foods. However, the Arneis is a notoriously difficult grape to grow properly, as it is highly sensitive to the sun and quickly over-ripens, losing its acidity and distinctive flavors It is also prone to mildew and several types of fungus, making it a real challenge for vintners, but a challenge more and more are taking up due to the excellence of the grape in question. In several New World countries, wineries have recently started cultivating Arneis varietal grapes, and its popularity is continuing to grow.
Region: Piedmont
n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.