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500ml - Case of 6
Bottle:
$109.94
750ml - Case of 3
Bottle:
$136.95
750ml - Case of 6
Bottle:
$120.95
750ml - Case of 6
Bottle:
$111.95
750ml - Case of 6
Bottle:
$120.95
750ml - Case of 6
Bottle:
$517.73
Pre-Arrival
Far Niente Dolce 2017
750ml - Case of 6
Bottle:
$128.53
The qualities that stand out in this vintage are the exceptionally honeyed Botrytis character that naturally follows...
750ml - Case of 6
Bottle:
$301.53
Pre-Arrival
Karthauserhof Riesling Eitelsbacher Karthauserhofberg Trockenbeerenauslese Auktion Number 20 2005
375ml - Case of 6
Bottle:
$267.28
Pre-Arrival
Karthauserhof Riesling Eitelsbacher Karthauserhofberg Trockenbeerenauslese Auktion Number 20 2005
750ml - Case of 6
Bottle:
$526.95
375ml - Case of 6
Bottle:
$173.02
Pre-Arrival
Schloss Johannisberg Blaulack Riesling TBA 2019
375ml - Case of 3
Bottle:
$457.62
Breathtaking clarity and purity, but also stunning, caramelized-rhubarb character that stands out from the crowd of...
Pre-Arrival
Schloss Johannisberg Purpurlack Riesling BA 2021
375ml - Case of 6
Bottle:
$177.78
Sensational nose of dried peach and apricot, plus a slew of exotic-fruit aromas, most notably King Alfonso mango....
375ml - Case of 6
Bottle:
$230.45
This likely auction bottling was sourced from recently acquired old vines that expanded Schlossgut Diel’s share in...
750ml - Case of 6
Bottle:
$455.57
This likely auction bottling was sourced from recently acquired old vines that expanded Schlossgut Diel’s share in...
Pre-Arrival
Szepsy Tokaj Aszu 6 Puttonyos 2002
500ml - Case of 6
Bottle:
$291.51
Though this dessert wine is already excellent, it's quite exciting to imagine how good it will be as its delicate...
Dessert Wine Marsala Rkatsiteli Wine
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.