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750ml
Bottle:
$15.89
$16.66
6 bottles:
$15.84
On the nose, the expression of morello cherry is surprising. On the palate, the tannins are supple, rich, powerful....
1.0Ltr
Bottle:
$27.60
Green melon, lemon peel, and wild herbs are elegantly displayed in this smooth gin. The palate is refreshing and...
750ml
Bottle:
$35.80
$37.68
6 bottles:
$31.20
Green melon, lemon peel, and wild herbs are elegantly displayed in this smooth gin. The palate is refreshing and...
750ml
Bottle:
$35.80
$37.68
6 bottles:
$31.20
Citadelle Jardin d’Été is delicate and fresh. It opens with bright notes of lemon, yuzu and orange. The roundness...
750ml
Bottle:
$22.67
$23.86
Normindia is a French Gin produced entirely at the Coquerel distillery in Normandy. From the maceration of the...
750ml
Bottle:
$29.97
$31.55
12 bottles:
$29.22
This London Dry Gin is made from the distillation of the finest ingredients such as juniper, coriander, lemon and...
750ml
Bottle:
$35.78
$37.66
6 bottles:
$33.58
Pale aquamarine tint comes from the infusion of Iris root and flower. Opening nosing passes feature clove with...
750ml
Bottle:
$38.00
$40.00
Crafted in a traditional Copper still. 24 hour maceration of seven core botanicals in a grape-based neutral spirit...
700ml
Bottle:
$39.14
$41.20
6 bottles:
$37.60
This unique rosé dry gin has a great balance between the gin typical power, the Provençal herbs (thyme, basil) and...
750ml
Bottle:
$31.92
$33.60
Sweet Gwendoline French Gin is sourced in the south of France, in the medieval town of Brive-la-Gaillarde. The...
700ml
Bottle:
$33.72
$35.50
Elegant, pure and modern reviving the tradition of great London Dry Gin. Made in France & Organic.
Gin Irish Whiskey Roditis Saperavi France
The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.
However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.
Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.
This vividly rosé colored grape varietal has been grown in and around the Attica region for centuries, and due to its elegant characteristics and fantastic flavors, it has gained popularity all over Greece over the past twenty-five years. Nowadays, you'd be just as likely to find vineyards growing Roditis grape varietals in the Peloponnese mountains, in Thessaly, Macedonia and many other parts of the country. Indeed, on the slopes of the Peloponnese, Roditis grapes are exclusively grown for the production of the wines of AOC Patra, where the award winning dry white wines of the region are made from 100% Roditis grapes, and are prized by wine collectors and Greek wine fans alike.
Roditis grapes produce the best results when they are cultivated to relatively very low yields, with the mountainous slopes giving them both the perfect amount of sunshine and the unique range of minerals in order to ripen and maintain their delightful flavor. Wines made from Roditis grapes tend to hold quite strong citrus flavors, making them an ideal drink for refreshment on a hot day. Their long, complex after-tastes are what they are most revered for, making them a great accompaniment for the local seafood cuisine of the region they are grown in.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.