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750ml
Bottle:
$21.94
12 bottles:
$21.50
The 2021 Acrobat Rosé has a beautiful, vibrant hue of pale pink. The nose exudes fresh cut strawberries with a hint...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Attems Pinot Grigio Ramato continues a tradition of the Republic of Venice, since “ramato” was the term that...
750ml
Bottle:
$40.50
6 bottles:
$39.69
Pale pink color with fine and very persistent perlage. Intense and enveloping aroma with hints of golden apple peel,...
750ml
Bottle:
$29.69
12 bottles:
$29.10
Immerse yourself in pure and delicate fresh summer fruit. A crackling, fresh and full glass characterized by...
750ml
Bottle:
$22.95
12 bottles:
$22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
750ml
Bottle:
$16.94
12 bottles:
$16.60
Delicately suggestive with red & white fruits’ aromas, peach and subtle floral notes. Silky and tempting wine with...
1.0Ltr
Bottle:
$11.94
Medium-pale rosé from the dark-skinned Saint Laurent grape, sustainably dry farmed with no herbicides, no pesticides.
750ml
Bottle:
$29.94
12 bottles:
$29.34
The nose draws you in with fresh picked strawberry, juicy watermelon and guava, while the palate displays layers of...
750ml
Bottle:
$20.75
12 bottles:
$20.34
Among the various Italian rosé wines, Chiaretto del Garda is particularly appreciated for its fruitiness and its...
750ml
Bottle:
$16.99
A blend of musky dried peaches and apricot offset by savory herbs wafts up from the 2022 Il Rosé di Casanova. It's...
750ml
Bottle:
$39.52
6 bottles:
$38.80
The nature of this wine demands the cooperation of those who drink it, it can be felt as pink or red depending on the...
750ml
Bottle:
$20.94
12 bottles:
$20.52
The left bank of the Vienne: On this narrow strip of the former bed of the Vienne, therefore on alluvial soils,...
750ml
Bottle:
$33.60
Pink rose petal with some salmon tinges. The nose shows solar, spicy intensity, mixing up sweet aromas of nectarine,...
750ml
Bottle:
$98.74
$102.00
6 bottles:
$98.40
Extremely perfumed with dried peaches, passion fruit and some mineral elements. Ever so subtle. Full-bodied, yet so...
750ml
Bottle:
$89.94
6 bottles:
$88.14
A wealth of redcurrant and peach fruit counterbalancing the inviting honey on toast and vanilla; beautifully creamy...
750ml
Bottle:
$47.94
12 bottles:
$46.98
• Certified organic.
• 100% Mourvèdre.
• 50+ year old vines.
• From the highest altitude and oldest vines of...
750ml
Bottle:
$37.93
12 bottles:
$37.17
• Certified organic.
• 65% Mourvèdre, 35% Cinsault.
• The terraced vineyard faces the sea on the top of a hill...
750ml
Bottle:
$46.64
$49.80
6 bottles:
$46.20
Grenache Nero D'avola Rose / Blush 12 Ship Free Items
The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.
For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.