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Boondocks Rye Whiskey Bottled In Bond 750ml

size
750ml
country
United States
region
Kentucky
1 Ratings
See 1 Professional Review
WKY
88
WKY
88
Rated 88 by Whisky Advocate
Bright citrus immediately jumps out on the nose—orange peel and clementine—along with dried mango, cinnamon butter, brown sugar, fresh basil, salted peanuts, and lemon icing. It’s woodsy, earthy, dry, and intense. The fruitiness carries over to the palate, which delivers red apples, raisins, cocoa powder, mint, and espresso beans. Dusty oak, brownie batter, and dried earthiness anchor the finish. Can be blunt at times, but enjoyable nonetheless. - Winter 2022 ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Boondocks Rye Whiskey Bottled In Bond 750ml

SKU 905356
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$52.80
/750ml bottle
$50.16
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 6 Bottles $273.60 ($45.60 per bottle)
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WKY
88
WKY
88
Rated 88 by Whisky Advocate
Bright citrus immediately jumps out on the nose—orange peel and clementine—along with dried mango, cinnamon butter, brown sugar, fresh basil, salted peanuts, and lemon icing. It’s woodsy, earthy, dry, and intense. The fruitiness carries over to the palate, which delivers red apples, raisins, cocoa powder, mint, and espresso beans. Dusty oak, brownie batter, and dried earthiness anchor the finish. Can be blunt at times, but enjoyable nonetheless. - Winter 2022
Winery
Rich caramel, vanilla and grassy notes on the nose with flavors of caramel, vanilla toffee and butterscotch. Sweet, full bodied, warm, spicy, rich mouthfeel with a hint of small grain grassiness. Long and pleasant finish, lingering, warm and sweet.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Bright citrus immediately jumps out on the nose—orange peel and clementine—along with dried mango, cinnamon butter, brown sugar, fresh basil, salted peanuts, and lemon icing. It’s woodsy, earthy, dry, and intense. The fruitiness carries over to the palate, which delivers red apples, raisins, cocoa powder, mint, and espresso beans. Dusty oak, brownie batter, and dried earthiness anchor the finish. Can be blunt at times, but enjoyable nonetheless. - Winter 2022
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.