Do we ship to you?.
750ml - Case of 6
Bottle:
$196.18
The limited cuvee of 100% old vine Roussanne (50% vinified in barrel and 50% in tank), the 2006 Chateauneuf du Pape...
750ml - Case of 6
Bottle:
$181.95
The finest bottle I’ve had of the 2007 Châteauneuf-du-Pape Roussanne Vieilles Vignes, this incredible white is...
750ml - Case of 6
Bottle:
$350.95
Drinking at point, the absolutely stunning 2009 Châteauneuf Du Pape Roussanne Vielles Vignes shows how good these...
750ml - Case of 3
Bottle:
$206.95
One of my favorite whites in the world is the old vine Roussanne cuvée from Beaucastel, which comes from a single...
750ml - Case of 3
Bottle:
$204.43
This is still quite aromatically closed for now, though some tobacco, cedar, crème anglaise and pineapple can be...
750ml - Case of 3
Bottle:
$204.43
96-99 In contrast, the 2021 Châteauneuf Du Pape Roussanne Vieilles Vignes (100% Roussanne) is brought up in all new...
750ml - Case of 6
Bottle:
$82.28
750ml - Case of 12
Bottle:
$104.00
Even better, the 2020 Châteauneuf Du Pape Pure Roussanne (100% Roussanne) offers a vibrant, clean, medium to...
750ml - Case of 6
Bottle:
$46.28
750ml - Case of 6
Bottle:
$98.59
750ml - Case of 6
Bottle:
$98.59
750ml - Case of 6
Bottle:
$98.59
750ml - Case of 6
Bottle:
$77.28
A lovely, dense 100% Roussanne from a parcel in the northern end of the appellation in Chavanay and three smaller...
Albarino Brachetto White Rhone Blends Mencia Pre-Arrival
The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.
Brachetto is a delicate red wine grape grown predominantly in the Piedmont region of northern Italy, where it has been cultivated and used in the production of a range of wines for centuries. The grapes usually hold delicate flavors of summer berries, most notably strawberries, and are used to make light bodied, extremely drinkable wines perfect for hot sunny days. Their thin skins mean that they are usually low in tannins, which results in a silky smooth, mild red wine. Because of their lightness and fresh, summery flavors, they are also used to make excellent sparkling wines, similar to a Lambrusco. They are a highly aromatic grape varietal, and in recent decades they have started to be planted in many New World countries with similar climatic conditions to their native Italy.
Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.