×
Sale
Sake/Fruit Wine
300ml
Bottle: $17.67 $18.60
This traditionally made sake has a very unique nose filled with chocolate, cream, and wool elements. Talk about a...
Sale
Sake/Fruit Wine
300ml
Bottle: $11.11 $11.70
Sale
Sake/Fruit Wine
300ml
Bottle: $14.45 $15.21
12 bottles: $11.52
The color is of lemon-green with hints of gold, suggesting richness and complexity. On the nose it opens with...
UBC
95
Sale
Sake/Fruit Wine
Sale
Sake/Fruit Wine
Sale
Sake/Fruit Wine
300ml
Bottle: $11.11 $11.70
This sake boasts a natural Kimoto flavor, which is full-bodied and earthy, yet light. Exquisitely balanced and...
Case only
Sake/Fruit Wine
300ml - Case of 12
Bottle: $9.97
Case only
Sake/Fruit Wine
300ml - Case of 12
Bottle: $8.55
Savory notes of dried mushroom, fresh chervil, and fresh-cut wood perfume the nose. Medium-bodied, with fruits of...
UBC
92
BTI
90
Sale
Sake/Fruit Wine
300ml
Bottle: $11.65 $12.26
12 bottles: $9.51
Sale
Sake/Fruit Wine
300ml
Bottle: $12.56 $13.22
12 bottles: $11.40
MIO is a festive, sparkling sake, bright with aromas of peach, ripe persimmon, freesia, and fresh bread. Its gentle...
Sake/Fruit Wine
300ml
Bottle: $13.65
12 bottles: $11.88
This distinctive sake has a full body and richness in flavors like macadamia nuts, banana bread and undertones of...
Sale
Sake/Fruit Wine
300ml
Bottle: $17.67 $18.60
12 bottles: $15.04
Sale
Sake/Fruit Wine
300ml
Bottle: $17.67 $18.60
12 bottles: $15.04
Intoxicating stewed pear aromas emerge as you nose the glass. In the mouth, it's all sweet, ripe banana, malt, and...
UBC
90
Sale
Sake/Fruit Wine
300ml
Bottle: $10.69 $11.25
A bit of a stretch for brewer-owner Sumikawa-san, this Junmai Ginjo steps outside of his normally luscious and full...
Sale
Sake/Fruit Wine
300ml
Bottle: $127.68 $134.40
Sake/Fruit Wine
300ml
Bottle: $17.50
12 bottles: $16.63
The ‘Yuki Otoko’ is a mythical creature said to inhabit the snowy mountains of Niigata. Large and hairy it hides...

Petite Sirah Sake NV 300ml

Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.

By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.

There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.