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Sake/Fruit Wine
750ml
Bottle: $13.50 $15.00
12 bottles: $11.12
Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet...
Sake/Fruit Wine
300ml
Bottle: $13.65
12 bottles: $11.88
This distinctive sake has a full body and richness in flavors like macadamia nuts, banana bread and undertones of...
Sake/Fruit Wine
1.75Ltr
Bottle: $41.40
6 bottles: $31.20
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Sake/Fruit Wine
300ml
Bottle: $19.00 $20.00
Aromas of clean honeydew rind and grainy rice with a touch of earth. Soft and rich but maintains tightness and...
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Sake/Fruit Wine
720ml
Bottle: $37.62 $39.60
Aromas of clean honeydew rind and grainy rice with a touch of earth. Soft and rich but maintains tightness and...
12 FREE
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Sake/Fruit Wine
Sale
Sake/Fruit Wine
Sake/Fruit Wine
720ml
Bottle: $48.00
12 bottles: $45.60
12 FREE
Sale
Sake/Fruit Wine
300ml
Bottle: $17.67 $18.60
12 bottles: $15.04
Sale
Sake/Fruit Wine
300ml
Bottle: $17.67 $18.60
12 bottles: $15.04
Intoxicating stewed pear aromas emerge as you nose the glass. In the mouth, it's all sweet, ripe banana, malt, and...
UBC
90
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Sake/Fruit Wine
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Sake/Fruit Wine
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Sake/Fruit Wine
Sale
Sake/Fruit Wine
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Sake/Fruit Wine
Sake/Fruit Wine
12 FREE
Sake/Fruit Wine
750ml
Bottle: $65.94
6 bottles: $63.60
Nose: Cacao, vanilla, oak. Palate: Medium bodied. Finish: Long, subtle finish.
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Sake/Fruit Wine
750ml
Bottle: $65.94
6 bottles: $63.60
Nose: Apple, pineapple, lemon peel. Palate: Light bodied. Finish: Crisp, smooth finish.
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Sake/Fruit Wine
750ml
Bottle: $65.94
6 bottles: $63.60
Nose: White flower, orange peel, nectar, maple. Palate: Full bodied. Finish: Long, gentle finish.
12 FREE
Rapid Ship
Sake/Fruit Wine
720ml
Bottle: $48.00
12 bottles: $45.60
A beautifully dense and complex sake, the Ichiban Matoi contains notes of fresh tropical fruit like melon, papaya and...
12 FREE

Aidani Sake Savatiano Ugni Blanc

One of the most ancient of the Greek grape varietals, Aidani has been cultivated on and around the Cyclades for millennia for its versatility and gently pleasing aromatic qualities. Wines made primarily with Aidani grapes tend to have a milder alcohol content than other classic Greek wines, and relatively low acidity. This makes Aidani wines a perfectly pleasant accompaniment to a wide range of traditional Greek foods, and equally pleasant to drink chilled at any time under the Greek sun. Nowadays, Aidani grapes are mostly likely to used as a blending grape, often being mixed with Assyrtiko grapes to balance out and mellow the acidity and high alcohol content found in them.

As a blending grape, the Aidani offers light, delicate floral tones, often reminiscent of a Muscat. On the island of Naxos, it has been traditionally blended with the Athiri grape to produce the island's signature sweet wine, Apiranthos, where the subtleties of the Aidani grape are really allowed to shine through. However, elsewhere in Greece you are far more likely to find the blend of these two distinctive grapes in dry white wines, where the Aidani is used primarily not for its flavor, but for its aroma and mellowing effect.

Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Savatiano is probably Greece's most well known and most widely grown grape varietal, as it is the primary grape used in the production of Retsina, where the fermenting juices of the Savatiano varietal are flavored with pine resin in order to make this distinctive and famous wine. One of the reasons for the wide cultivation of this grape is due to its hardiness, and resistance to drought conditions. In the sun-drenched and dry, rocky Greek landscapes, this makes it an ideal vine to grow for wine-makers who require a strong and bounteous yield each year.

However, there are plenty of examples of Greek white wines which use the Savatiano grape but withhold from the addition the pine resin flavoring, allowing the true characteristics of this varietal to shine through. The result is often very pleasing indeed, with Savatiano grapes generally producing extremely well balanced and rounded white wines, with a juicily fruity flavor. Their aromas can vary quite a lot, with many Savatiano wines bearing the fragrance of citrus fruits, and also occasionally having a strong floral aroma reminiscent of elder and rose. Due to the relatively low acidity of Savatiano grapes, the wines which use them (including Retsina) generally bolster themselves with the addition of smaller quantities of more acidic varieties, such as Assyrtiko or Rhoditis, in order to improve their sometimes weak structure.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?