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Red
1.5Ltr
Bottle: $94.99
6 bottles: $93.10
Bright ruby red in colour with red fruits, plums, sloes and cherries on the nose and palate. This balanced and...
Red
1.5Ltr
Bottle: $291.79
3 bottles: $288.00
Cool summer and autumn nights tempered warm days in 2016, producing great intensity to the iodine and espresso-edged...
DC
96
JS
96
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $250.45
The 2016 Nicolás Catena Zapata is a blend of 61% Cabernet Sauvignon, 31% Malbec and 8% Cabernet Franc from...
WA
96
VM
96
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 6
Bottle: $64.75
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 3
Bottle: $632.87
Super aromas of blackberries, blackcurrants and blueberries. Hints of fresh herbs and tobacco. Iron and ink....
VM
100
JS
100
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 3
Bottle: $3921.91
The quality of the 2016 Proprietary Red Wine shouldn’t surprise anyone. This estate rarely misses a beat, and in a...
WA
100
JD
100
Sale
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $570.95 $585.49
Bottled in January 2019, the 2016 Insignia is a blend of 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc...
WA
99
WE
98
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 6
Bottle: $90.78
Deep ruby-colored, the 2016 Côtes du Roussillon Villages Latour de France Occultum Lapidem checks in as a blend of...
JD
95
WE
91
Case only
Long-term Pre-Arrival
Red
1.5Ltr - Case of 3
Bottle: $1144.44
Fantastic aromas that are complex and complete with blackcurrants, blueberries and herbs, such as basil and bay leaf....
JS
99
DC
98

Red Blend Sake Xinomavro 1.5Ltr Wine

Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.