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Red
750ml
Bottle: $134.94
12 bottles: $127.30
A beautiful development of mature red cherries, plums and sweet spice, showing more concentration than the average...
12 FREE
DC
91
WA
91
Sale
Sake/Fruit Wine
720ml
Bottle: $199.50 $210.00
*Yokowa AAA Rated Yamada Nishiki milled to 55% *Made in the time consuming Yamahai method, naturally developing...
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $25.60
Deep cherry color with purple trimmings. On the nose, notes of wild berries and funds of roasted oak. We also...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $490.27
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $114.08
Deep crimson with garnet hues. Enticing aromas of blackcurrant, blackberry and cassis are enveloped by herbal notes...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $86.82
To be drunk in its youth (in the first 3 years) to enjoy its superb fruit aromas. Or to be open from the 5th year to...
Sale
Long-term Pre-Arrival
Red
1.5Ltr - 1 Bottle
Bottle: $188.56 $200.60
Dried mango, pineapple and lemon aromas with hints of cream follow through to a full body, lightly tannic texture and...
JS
95
WA
94
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $91.57
Dried mango, pineapple and lemon aromas with hints of cream follow through to a full body, lightly tannic texture and...
JS
95
WA
94
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $135.30

Red Blend Sake Sylvaner Xinomavro 2004 Wine

Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.