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750ml - Case of 6
Bottle:
$189.01
From Giulio Salvioni’s La Cerbaiola estate, the 2009 Brunello di Montalcino is a fantastic wine with an impressive...
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Bellaria Brunello Di Montalcino Assunto 2009
750ml - Case of 6
Bottle:
$44.78
A wine with a plenty of fruit and an attractive tannin mouth feel. Full and chewy.
750ml - Case of 6
Bottle:
$1018.95
Soldera's next release is the 2009 Toscana Sangiovese, which is still in cask. The raciness, warmth and overall...
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Il Poggione Brunello Di Montalcino 2009
750ml - Case of 6
Bottle:
$69.94
Il Poggione's 2009 Brunello di Montalcino is a bit of a bruiser today, but it is also one of the few 2009s that is...
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Isole E Olena Toscana Cepparello 2009
750ml - Case of 6
Bottle:
$151.62
Intense bright ruby in color. Complex aromas ranging from floral to wild berries with hints of spice. The palate is...
750ml - Case of 6
Bottle:
$115.97
Taking its name from an aromatic wild herb, our Brunello di Montalcino Helichrysum comes from the highest vineyards...
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Torbreck Les Amis 2009
750ml - Case of 6
Bottle:
$226.32
The oak in the 2009 Les Amis is still apparent, but it's much better integrated than in the 2006. Hints of toasted...
Godello Grenache Sangiovese 2009 Wine
The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.