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Red
750ml
Bottle: $12.50
12 bottles: $12.25
Rapid Ship
Red
750ml
Bottle: $28.80
12 bottles: $27.36
Earthy nose with mushrooms, undergrowth, dark plums, smoke and toffee. Medium-bodied with silky tannins. Round with a...
JS
91
WA
90
Red
750ml
Bottle: $37.94
The 2021 Pinot Noir Sol de Sol from Malleco, Traiguén, was cold-macerated for 6 days before 60% continued in 50% new...
12 FREE
VM
92
Red
750ml
Bottle: $26.47
12 bottles: $25.94
A pretty, medium-bodied pinot, displaying rich but fresh raspberries and strawberries on the nose, together with some...
WA
92
JS
92
Red
750ml
Bottle: $12.94
12 bottles: $11.88
COLOR: Cherry red color NOSE: Fresh red fruit such as strawberries, raspberries, tea, spices and earthy notes....
Red
750ml
Bottle: $20.32
6 bottles: $19.91
Very fresh, vital and natural with delicious acidity, it is packed with red fruit such as strawberry, and cherry,...
Red
750ml
Bottle: $20.94
12 bottles: $20.52
Meaty and intense nose of redcurrants, wild berries, dried leaves, undergrowth and sweet spices. Medium to full body...
12 FREE
JS
90
Red
750ml
Bottle: $19.95
12 bottles: $19.55
92% Pinot noir and 8% Cinsault. Sourced from Pucalan and Larqui vineyards (about 10 acres total). Viñedo Larqui was...
12 FREE
Red
750ml
Bottle: $17.45
12 bottles: $17.10
88% Pinot Noir and 12% Cinsault. Sourced from Viñedo Larqui, a 4.5-acre vineyards planted between 1998-2008 in...
12 FREE
Red
750ml
Bottle: $19.94
12 bottles: $19.54
The 2020 Invasion Pinot was produced with grapes from Aconcagua Costa cropped at 13.4% alcohol. It has a bright ruby...
WA
91
Sale
Red
750ml
Bottle: $14.25 $15.00
12 bottles: $11.12
This is a fresh wine which is characterized by notes of strawberry, raspberry and a hint of cedar. On the palate it...
Sale
Red
750ml
Bottle: $17.01 $17.91
12 bottles: $13.99
Bright ruby red. Bouquet: Bursting with berry aromas, spice and cocoa. Taste: Full of flavor with soft tannins,...
Sale
Red
750ml
Bottle: $19.50 $21.67
12 bottles: $15.83
Very attractive dried strawberry and cherry. Orange peel and citrus undertones. It’s medium-bodied with vivid...
JS
92
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Lots of cranberries, dried cloves and licorice here with a hint of dried orange peel. This is soft and savory on the...
JS
90
Red
750ml
Bottle: $15.93
12 bottles: $15.61
Well done, offering an herb- and tea leaf-inflected core of fleshy plum and berry, which has good concentration but...
WS
89
Sale
Red
750ml
Bottle: $20.79 $22.00
12 bottles: $20.37
From the Refugio vineyard, a 6-acre plot planted in 2006 at an altitude of 820 feet in granitic soils and farmed...
Case only
Red
750ml - Case of 12
Bottle: $10.53
Case only
Red
250ml - Case of 24
Bottle: $5.89
– 100% Pinot Noir. – Certified sustainably farmed. – Single vineyard in the Casablanca Valley. – Clay &...
Sale
Red
750ml
Bottle: $11.94 $13.00
– 100% Pinot Noir. – Certified sustainably farmed. – Single vineyard in the Casablanca Valley. – Clay &...
Red
750ml
Bottle: $20.00
12 bottles: $19.00
Salted plums, savory berries, cooked grapefruit and touches of chalk and moss. Juicy and medium-bodied on the palate...
JS
93

Grenache Pinot Noir Sauvignon Gris Savatiano Chile Wine

The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.


For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Savatiano is probably Greece's most well known and most widely grown grape varietal, as it is the primary grape used in the production of Retsina, where the fermenting juices of the Savatiano varietal are flavored with pine resin in order to make this distinctive and famous wine. One of the reasons for the wide cultivation of this grape is due to its hardiness, and resistance to drought conditions. In the sun-drenched and dry, rocky Greek landscapes, this makes it an ideal vine to grow for wine-makers who require a strong and bounteous yield each year.

However, there are plenty of examples of Greek white wines which use the Savatiano grape but withhold from the addition the pine resin flavoring, allowing the true characteristics of this varietal to shine through. The result is often very pleasing indeed, with Savatiano grapes generally producing extremely well balanced and rounded white wines, with a juicily fruity flavor. Their aromas can vary quite a lot, with many Savatiano wines bearing the fragrance of citrus fruits, and also occasionally having a strong floral aroma reminiscent of elder and rose. Due to the relatively low acidity of Savatiano grapes, the wines which use them (including Retsina) generally bolster themselves with the addition of smaller quantities of more acidic varieties, such as Assyrtiko or Rhoditis, in order to improve their sometimes weak structure.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.