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Baron De Brane Margaux 2010 750ml

size
750ml
country
France
region
Bordeaux
appellation
Margaux
WS
92
JS
91
VM
90
Additional vintages
WS
92
Rated 92 by Wine Spectator
Bright and intensely floral, with a lovely violet aroma and long, rich plum sauce, blackberry and currant notes. There's lush toast, but it's nicely integrated. Very suave. ... More details
Image of bottle
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Baron De Brane Margaux 2010 750ml

SKU 750231
Sale
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Choose 12 bottles, get free shipping
$54.20
/750ml bottle
$49.94
/750ml bottle
Quantity
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Professional Ratings
WS
92
JS
91
VM
90
WS
92
Rated 92 by Wine Spectator
Bright and intensely floral, with a lovely violet aroma and long, rich plum sauce, blackberry and currant notes. There's lush toast, but it's nicely integrated. Very suave.
JS
91
Rated 91 by James Suckling
A wine with chocolate, berry and vanilla character with full body, round tannins and a fresh finish. Solid and firm. Needs two or three years of bottle age.
VM
90
Rated 90 by Vinous Media
The 2010 Baron de Brane has a very detailed bouquet with pure blackberry, briary, crushed stone and subtle tobacco aromas that gain intensity with aeration. The palate is very well balanced with just a little chewiness to contend with on the entry. Mainly red fruit, lightly spiced and quite minty, I find the finish attractive but perhaps just missing the intellect of the finest wines in the flight.
Winery
Very expressive nose, bursting with strawberry and cherry aromas, with floral and vanilla hints. Sweet and subtle attack on the palate, very round bodied, with a velvety texture and a long aromatic finish. Charming wine with a lot of freshness and lovely soft tannins.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Margaux
Additional vintages
Overview
Bright and intensely floral, with a lovely violet aroma and long, rich plum sauce, blackberry and currant notes. There's lush toast, but it's nicely integrated. Very suave.
barrel

Vintage: 2010

2010 saw extremely high quality viticulture in many parts of the world, with an exceptionally long and hot summer providing huge benefits for wineries across many countries, especially in the southern hemisphere. The northern hemisphere and Europe saw something of a cooler summer and flowering period, but this was by no means as disastrous as it could have been. France, especially, had a fantastic year in 2010, with the world renowned Burgundy region proclaiming that their white wines of this year are ones to look out for, and despite yields being relatively small across much of the country, the quality was exceptionally high. Spain, too, received some cooler weather, but Rioja and the rest of central Spain are hailing 2010 as a very good year indeed, again as a result of smaller, finer yields. California also received similar climatic conditions, but again, wineries are highly positive about the overall effect this had on their produce, as the slightly challenging conditions resulted in smaller yields of much elegance and distinction. 2010 was really Australia's year, and in South Australia and across the Mornington Peninsula, Chardonnay vines produced good yields with a lower sugar level than in previous years. As such, the majority of South Australian white wines from 2010 are superb, and packed full of character. Shiraz also had a great year, and most Australian wineries have been proclaiming 2010 one of the great vintages. Both the Argentinian and Chilean wine industries benefited from some ideal climatic conditions this year, and are reportedly ecstatically pleased with the fact that their 2010 wines ended up with lower alcohol levels, and were beautifully balanced wines packed full of flavor.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in France's most famous wine region, Bordeaux, is surely one of the most famous and widely loved areas for wine production in the world. Situation in the south of the Médoc, on the banks of the beautiful Gironde river, Margaux has been making high quality, flavorful and characterful blended red wines for centuries. It has always been extremely prestigious, and contains the exceptional and well known Chateau Margaux, one of the Bordeaux's four Premier Cru wineries, and home to some of the greatest red wines on earth. The climatic conditions in Margaux are perfectly suited for growing almost all of the red Bordeaux grape varietals, which thrive under the hot sunshine and in the mineral rich, gravel based soils. Wineries in Margaux are dedicated to traditional methods and producing wines of the highest quality, and they strive to achieve absolute perfection.
Customer Reviews
Customer Reviews

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barrel

Vintage: 2010

2010 saw extremely high quality viticulture in many parts of the world, with an exceptionally long and hot summer providing huge benefits for wineries across many countries, especially in the southern hemisphere. The northern hemisphere and Europe saw something of a cooler summer and flowering period, but this was by no means as disastrous as it could have been. France, especially, had a fantastic year in 2010, with the world renowned Burgundy region proclaiming that their white wines of this year are ones to look out for, and despite yields being relatively small across much of the country, the quality was exceptionally high. Spain, too, received some cooler weather, but Rioja and the rest of central Spain are hailing 2010 as a very good year indeed, again as a result of smaller, finer yields. California also received similar climatic conditions, but again, wineries are highly positive about the overall effect this had on their produce, as the slightly challenging conditions resulted in smaller yields of much elegance and distinction. 2010 was really Australia's year, and in South Australia and across the Mornington Peninsula, Chardonnay vines produced good yields with a lower sugar level than in previous years. As such, the majority of South Australian white wines from 2010 are superb, and packed full of character. Shiraz also had a great year, and most Australian wineries have been proclaiming 2010 one of the great vintages. Both the Argentinian and Chilean wine industries benefited from some ideal climatic conditions this year, and are reportedly ecstatically pleased with the fact that their 2010 wines ended up with lower alcohol levels, and were beautifully balanced wines packed full of flavor.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in France's most famous wine region, Bordeaux, is surely one of the most famous and widely loved areas for wine production in the world. Situation in the south of the Médoc, on the banks of the beautiful Gironde river, Margaux has been making high quality, flavorful and characterful blended red wines for centuries. It has always been extremely prestigious, and contains the exceptional and well known Chateau Margaux, one of the Bordeaux's four Premier Cru wineries, and home to some of the greatest red wines on earth. The climatic conditions in Margaux are perfectly suited for growing almost all of the red Bordeaux grape varietals, which thrive under the hot sunshine and in the mineral rich, gravel based soils. Wineries in Margaux are dedicated to traditional methods and producing wines of the highest quality, and they strive to achieve absolute perfection.