×
White
750ml
Bottle: $79.94
The super austere, sharp and mineral 2020 Atalier La Encrucijada reminded me of the first Leirana wines (that were...
12 FREE
WA
94
Rapid Ship
White
750ml
Bottle: $11.70
Broad and creamy on the palate but trimmed by well-cut acidity, this balanced white shows a pleasing range of baked...
WS
90
Red
750ml
Bottle: $18.00
12 bottles: $17.10
Elegance, drinkability and fruit are the focus while tannin, power and spice remain satisfied in supporting roles....
Case only
Red
750ml - Case of 12
Bottle: $23.94
This Blaufränkisch is bursting with strength: after 12 months in wood, it shows ripe cherry fruit, dark berry jam...
Case only
Red
750ml - Case of 12
Bottle: $19.11
Cool aromas of blueberry and flint on the nose with ample and juicy fruit on the palate. Silky and lush in texture...
Red
750ml
Bottle: $30.00
12 bottles: $29.40
Wachter-Wiesler began bottling two village-level wines, offering a middle ground between the Bela-Joska which gives a...
12 FREE
Red
750ml
Bottle: $48.60
12 bottles: $47.63
A very special single vineyard of 50-year-old vines with a sandy clay top soil and sand and gravel in the subsoil....
12 FREE
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $51.95
Focused and sleek, with aromas ranging from sour cherry to savory and candied orange. Quite compact structure, but...
JS
94
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $57.30

Albarino Blaufrankisch Moscato Mencia 2020

The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.