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Bottle: $1215.45 $1240.41
The 2005 Barolo is super-delicate and finessed. This is a decidedly restrained, feminine style of Barolo laced with...
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The 2005 Barbaresco Santo Stefano is striking in its beauty. This firm, structured wine bursts from the glass with...
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Bottle: $239.25
Red garnet in color. Intense and fine aromas of fresh red fruit. The palate presents good freshness, excellent...
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The recently-bottled 2005 Barolo Cascina Francia is, as expected, somewhat closed down at this stage from an aromatic...
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Bottle: $254.95
The 2005 Barolo Monprivato is a very pretty, harmonious wine endowed with tons of purity in its fruit. All of the...
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Intense ripe berry and dried fruit on the nose, with rose petal. Full-bodied, with silky tannins and a mahogany,...
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Red
750ml - Case of 6
Bottle: $278.13
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750ml - Case of 6
Bottle: $171.87
Offers Christmas pudding, currant and other dried fruit. Full-bodied, with amazing concentration of ripe fruit and...
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96
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Carmenere Nebbiolo Seltzer 2005 Wine

The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.