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Dessert/Fortified Wine
375ml - Case of 6
Bottle: $345.84
Following a very long harvest stretching nearly two months, the 2015 Château d'Yquem came in at 13.9% alcohol and...
WA
100
DC
99
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Dessert/Fortified Wine
750ml - Case of 6
Bottle: $367.95
Following a very long harvest stretching nearly two months, the 2015 Château d'Yquem came in at 13.9% alcohol and...
WA
100
DC
99
Sale
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Dessert/Fortified Wine
750ml - 1 Bottle
Bottle: $402.26 $427.94
Following a very long harvest stretching nearly two months, the 2015 Château d'Yquem came in at 13.9% alcohol and...
WA
100
DC
99
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750ml - Case of 6
Bottle: $202.00
The 2015 Chateau de Fargues delivers 153 grams per liter of residual sugar at 13.8% alcohol. It has a complex bouquet...
WA
98
WS
97
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750ml - Case of 6
Bottle: $56.79
Barrel Sample. This wine is packed with dry botrytis flavor, but also a bright freshness. Together they give an...
WE
96
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95
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750ml - Case of 6
Bottle: $81.85
The 1998 Rieussec is medium gold colored and scented of paraffin, dried lemon peel, key lime pie and musk perfume...
WA
95
VM
93
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Dessert/Fortified Wine
750ml - Case of 12
Bottle: $62.81
The 1998 Rieussec is medium gold colored and scented of paraffin, dried lemon peel, key lime pie and musk perfume...
WA
95
VM
93
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Dessert/Fortified Wine
750ml - Case of 6
Bottle: $61.95
OMG. This is amazing. This is the new 2001. Incredible purity of botrytis and ripeness. Full-on. So driven and...
JS
99
WA
96
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Dessert/Fortified Wine
750ml - Case of 12
Bottle: $52.95
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
750ml - Case of 6
Bottle: $63.78
A huge success in the vintage is the 2015 Château Suduiraut and this gem goes a long way towards showing how...
JD
99
WA
97

Aglianico Semillon/sauvignon Blanc 1998 2015 2022

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.