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750ml
Bottle:
$59.95
6 bottles:
$58.75
The 2018 Sk’windjiesvlei is simply pure Tinta Barocca aged in two 500-liter barrels. Deep purple in color, it has a...
375ml
Bottle:
$195.48
$217.20
The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks...
750ml
Bottle:
$405.00
$450.00
The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks...
375ml
Bottle:
$24.90
This is silky but with a proper mule kick of acidity on the finish, given layers and depth by gunsmoke. This has...
750ml - Case of 12
Bottle:
$39.81
Creamy oak gives this a rather hedonistic feel to the blackberries with walnuts and some new leather. A hint of figs....
375ml
Bottle:
$12.93
Aromas of dried figs, apricots, candied citrus, ginger and honeycomb. Sweet and luscious with spicy and toasty...
Pre-Arrival
Chateau Coutet Sauternes Barsac 2018
750ml - Case of 6
Bottle:
$43.95
Pale to medium lemon-gold colored, the 2018 Coutet has super intense, well-delineated notions of warm pineapple,...
Pre-Arrival
Chateau d'Yquem Sauternes 2018
750ml - Case of 6
Bottle:
$364.09
The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks...
Pre-Arrival
Chateau Lafaurie Peyraguey Sauternes 2018
750ml - Case of 6
Bottle:
$60.28
Very fresh, with lots of acacia and honeysuckle notes out front, while mirabelle plum, quince and white peach notes...
Pre-Arrival
Chateau Rieussec Sauternes 2018
750ml - Case of 6
Bottle:
$50.80
94-96 Barrel Sample. Plenty of ripe botrytis with a dry core is surrounded by flavors of sweet honey, ripe apricot...
Coda Di Volpe Nero D'avola Semillon/sauvignon Blanc Tinta Barocca 2018
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.