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750ml
Bottle:
$59.94
$66.00
Balsam herbs, cocoa and sweet white smoke give way to crushed black cherry and plum as the 2017 Brunello di...
750ml
Bottle:
$61.95
12 bottles:
$60.71
A modern slanting wine, the 2018 Brunello Di Montalcino is lush with wooded spices, smoky cigar box, preserved...
750ml
Bottle:
$65.94
12 bottles:
$64.62
The Uccelliera 2019 Brunello di Montalcino offers ripe fruit, a note of cooked blackberry and pomegranate juice....
750ml - Case of 12
Bottle:
$19.85
Approachable and complex, with wild herbs and leather over sweet strawberries, red cherries and black plums. (Bronze)...
750ml
Bottle:
$31.99
$38.94
This is a soft and round red with blackberry, blueberry and chocolate character. Full-bodied with lightly chewy...
750ml
Bottle:
$39.93
$41.20
Color: Intense ruby red.
Scent: Fine, ample, red fruits with notes of flowering grapes, and lavender.
Taste: Dry...
750ml
Bottle:
$49.93
$54.00
The 2017 Brunello di Montalcino is cool-toned and remarkably pretty, scents of fresh wild herbs and peppery florals...
750ml
Bottle:
$53.82
12 bottles:
$52.74
The 2018 Brunello di Montalcino takes its time opening in the glass, as a charming mix of crushed violets, dusty...
750ml
Bottle:
$55.94
12 bottles:
$54.82
A mentholated freshness introduces the 2019 Brunello di Montalcino, as a vibrant wave of crushed cherries, mint leaf,...
Dolcetto Mondeuse Sangiovese Semillon/sauvignon Blanc 12 Ship Free Items
In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.