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Familia Zuccardi Semillon Tupungato Alto Poligonos 2021 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Tupungato
VM
94
JS
94
DC
92
Additional vintages
VM
94
Rated 94 by Vinous Media
The 2021 Sémillon Polígonos del Valle de Uco comes from Tupungato, from a vineyard planted in 1974, and was aged and fermented in 500-liter barrels. Yellow in the glass. The aromas feature white flowers, honey and oily aromas. It’s broad in the mouth with good tension and sharp freshness, all well-balanced and integrated. The vivid finish has a lick of salinity. ... More details
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Familia Zuccardi Semillon Tupungato Alto Poligonos 2021 750ml

SKU 924592
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$27.59
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
94
JS
94
DC
92
VM
94
Rated 94 by Vinous Media
The 2021 Sémillon Polígonos del Valle de Uco comes from Tupungato, from a vineyard planted in 1974, and was aged and fermented in 500-liter barrels. Yellow in the glass. The aromas feature white flowers, honey and oily aromas. It’s broad in the mouth with good tension and sharp freshness, all well-balanced and integrated. The vivid finish has a lick of salinity.
JS
94
Rated 94 by James Suckling
Creamy lemon, star fruit, green apple and some nougat. This is fresh and bright on the palate, showing a creamy and smooth texture and fresh, juicy acidity. Long and vibrant. Drink or hold.
DC
92
Rated 92 by Decanter
Butter, toast, green apple and lime. On the palate it is rich, concentrated and beautifully balanced by attractive freshness.
Winery
Polígonos is a selection of varietals that truly reflect the people of the region they come from. The vineyards are named after the people. There is a rich and profound expression of the place through its geography and climate as well as its social, historical, and economic characteristics.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Tupungato
Additional vintages
Overview
Creamy lemon, star fruit, green apple and some nougat. This is fresh and bright on the palate, showing a creamy and smooth texture and fresh, juicy acidity. Long and vibrant. Drink or hold.
green grapes

Varietal: Semillon

The Semillon varietal grape has been planted and cultivated in several countries throughout Europe and the New World for a considerable length of time, and was at one point thought to be the most widely planted grape in the world. Indeed, for a period in the 19th century, it made up for over ninety percent of South Africa's wine industry, and was equally prodigious in Australia and elsewhere. Today, its number may have dropped, but it remains and strong and popular grape varietal, loved by wineries for the fact it is hardy and reliable. The golden colored grapes of the Semillon vine are possibly most appreciated when made into various French wines, where they are often aged in oak, a wood it has a particular affinity for.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
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More Details
green grapes

Varietal: Semillon

The Semillon varietal grape has been planted and cultivated in several countries throughout Europe and the New World for a considerable length of time, and was at one point thought to be the most widely planted grape in the world. Indeed, for a period in the 19th century, it made up for over ninety percent of South Africa's wine industry, and was equally prodigious in Australia and elsewhere. Today, its number may have dropped, but it remains and strong and popular grape varietal, loved by wineries for the fact it is hardy and reliable. The golden colored grapes of the Semillon vine are possibly most appreciated when made into various French wines, where they are often aged in oak, a wood it has a particular affinity for.
barrel

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.