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750ml
Bottle:
$42.73
$44.88
12 bottles:
$41.88
The 2018 Red Blend Redline is a blend of 65% Cabernet Sauvignon, 15% Syrah, 13% Zinfandel, 6% Petite Sirah and 1%...
![Aeris [By Rhys] Bricco Rosso 'Centennial Mountain' 2018 750ml](https://www.saratogawine.com/files/images/cached_thumbs/6b/6b9a515d3613a45bfbd5bbde7b0b84d9.jpg){kind=small}
750ml
Bottle:
$39.94
12 bottles:
$39.14
The lighter ruby-hued 2018 Bricco Rosso Centennial Mountain Vineyard offers up a pretty, Nebbiolo-like bouquet of...
750ml
Bottle:
$79.94
$83.20
12 bottles:
$78.34
The flagship from this great estate is the 2018 Sorella, a Cabernet Sauvignon-dominated blend (8% each of Cabernet...
750ml
Bottle:
$74.10
$78.00
Grand Vin is a wine of finesse and elegance that maintains fresh red and blue fruit flavors while exalting secondary...
750ml - Case of 12
Bottle:
$24.50
Nose of ripe black fruits, violet flowers layered with some spicy touches. On the palate it is bold and lively with...
750ml
Bottle:
$16.84
$18.00
The 2018 Barón de Magaña is a red blend produced with Merlot, Cabernet Sauvignon and Syrah from their oldest...
750ml
Bottle:
$13.90
$15.04
A well-balanced, crowd-pleasing red, with a waft of smoky bacon fat winding through flavors of juicy black raspberry...
750ml
Bottle:
$139.87
6 bottles:
$137.07
This has a polished nose of black olives, oyster shells, thyme, salted chocolate, graphite, black fruit and cassis....
750ml
Bottle:
$140.95
$144.00
"We don't have anything in mind about what the final blend will be each year," winemaker Andy Erickson said about...
750ml - Case of 6
Bottle:
$41.94
The 2018 vintage wasn’t, in fact, quite as extravagantly warm in Languedoc as it was in other regions; nonetheless...
750ml
Bottle:
$18.90
$19.60
12 bottles:
$18.52
Based on Syrah and Grenache brought up mostly in concrete tanks, the 2018 Languedoc Prestige comes from older vines...
750ml
Bottle:
$89.90
$94.39
12 bottles:
$88.92
Lots of red and black fruits, spring flowers, candied orange, and violet notes emerge from the 2018 Red Blend High...
750ml
Bottle:
$41.20
12 bottles:
$40.38
The name, in our "secret code", refers to the aromatic exuberance of the Grenache component in the wine. The 2018,...
750ml
Bottle:
$72.72
$80.80
Aromas of ripe dark fruits, chocolate and a hint of sweet spices. On the palate it is bursting with sweet juicy...
750ml
Bottle:
$37.94
This is really classy with deep blackberry, violet and blueberry aromas and flavors. It’s full-bodied and super...
750ml
Bottle:
$17.64
$19.60
Inky magenta. High-pitched red and blue fruit aromas are complemented by suggestions of candied flowers, allspice and...
750ml
Bottle:
$12.94
$13.87
12 bottles:
$12.76
Robust and peppery, with dense tannins and abundant earth and black olive overtones to the core of wild berry...
750ml
Bottle:
$16.94
$17.50
12 bottles:
$16.63
Dark ruby red in color with intense fruity aromas. Velvety on the palate with balanced flavors of pomegranate, tar,...
Nero D'avola Niagara Red Blend Seyval Blanc 2018 Wine
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.