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Kopke Port Vintage 'Quinta Sao Luiz' 2021 750ml

size
750ml
country
Portugal
region
Porto
WS
94
WE
92
Additional vintages
2021 2019
WS
94
Rated 94 by Wine Spectator
Sleek, ripe and nicely defined, with notes of violet and hibiscus racing along the edges, while the core of warmed plum reduction and blackberry compote notes moves through steadily. There's a nice tug of licorice root and earth through the finish, lending this some rustic contrast, with a deep well of polished fruit. Best from 2040 through 2055. 1,061 cases made, 25 cases imported. ... More details
Image of bottle
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Kopke Port Vintage 'Quinta Sao Luiz' 2021 750ml

SKU 957232
Qualifies for 12 Ship Free
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$69.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
94
WE
92
WS
94
Rated 94 by Wine Spectator
Sleek, ripe and nicely defined, with notes of violet and hibiscus racing along the edges, while the core of warmed plum reduction and blackberry compote notes moves through steadily. There's a nice tug of licorice root and earth through the finish, lending this some rustic contrast, with a deep well of polished fruit. Best from 2040 through 2055. 1,061 cases made, 25 cases imported.
WE
92
Rated 92 by Wine Enthusiast
This single quinta Port is rich, on the sweet side. Of course it is young; its dense black fruits have plum and prune flavors giving richness and fine potential. The wine will be ready from 2029.
Winery
Kopke Vintage Port Wines are made from hand-picked grapes in a harvest year of an exceptional quality. They age in barrels for a maximum period of two and a half years and are bottled afterwards.
Product Details
size
750ml
country
Portugal
region
Porto
Additional vintages
2021 2019
Overview
Sleek, ripe and nicely defined, with notes of violet and hibiscus racing along the edges, while the core of warmed plum reduction and blackberry compote notes moves through steadily. There's a nice tug of licorice root and earth through the finish, lending this some rustic contrast, with a deep well of polished fruit. Best from 2040 through 2055. 1,061 cases made, 25 cases imported.
barrel

Region: Porto

The city and region of Porto in Portugal has long been regarded as one of the most important wine producing areas on earth, and home to many of the world's most distinctive and characterful wines and fortified wines. So important was it, in the 18th century, it became part of the third ever protected wine region, following one in Hungary, and one in Italy. The wineries of Porto have generations of experience and expertise when it comes to working their land, and the fertile valley sides in the Douro region where Porto is found offers plenty of opportunities for growing a wide range of grape varietals. Most commonly, Porto wineries cultivate Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional grapes, as these are the primary varietals used in the production of Porto's famous Port wines.
fields

Country: Portugal

Portugal has been an important center for wine production ever since the Phoenicians and Carthaginians discovered that the many native grape varietals that grow in the country could be cultivated for making excellent wines. After all, Portugal has something of an ideal wine producing climate and terrain; lush green valleys, dry, rocky mountainsides and extremely fertile soil helped by long, hot summers and Atlantic winds. Today, such a climate and range of terroir produces an impressive variety of wines, with the best wines said to be coming out of the Douro region, the Alentejo and the Colares region near Lisbon. Portugal has an appellation system two hundred years older than France's, and much effort is made by regulating bodies to ensure that the quality of the country's produce remains high, and the wines remain representative of the regions they are grown in.
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Winery Kopke
barrel

Region: Porto

The city and region of Porto in Portugal has long been regarded as one of the most important wine producing areas on earth, and home to many of the world's most distinctive and characterful wines and fortified wines. So important was it, in the 18th century, it became part of the third ever protected wine region, following one in Hungary, and one in Italy. The wineries of Porto have generations of experience and expertise when it comes to working their land, and the fertile valley sides in the Douro region where Porto is found offers plenty of opportunities for growing a wide range of grape varietals. Most commonly, Porto wineries cultivate Tinta Barroca, Tinta Cão, Tempranillo, Touriga Francesa, and Touriga Nacional grapes, as these are the primary varietals used in the production of Porto's famous Port wines.
fields

Country: Portugal

Portugal has been an important center for wine production ever since the Phoenicians and Carthaginians discovered that the many native grape varietals that grow in the country could be cultivated for making excellent wines. After all, Portugal has something of an ideal wine producing climate and terrain; lush green valleys, dry, rocky mountainsides and extremely fertile soil helped by long, hot summers and Atlantic winds. Today, such a climate and range of terroir produces an impressive variety of wines, with the best wines said to be coming out of the Douro region, the Alentejo and the Colares region near Lisbon. Portugal has an appellation system two hundred years older than France's, and much effort is made by regulating bodies to ensure that the quality of the country's produce remains high, and the wines remain representative of the regions they are grown in.