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750ml
Bottle:
$14.90
12 bottles:
$14.60
A pungent, dry and bracing fino, full of iodine, apple and walnut flavors. Light-bodied, with a clean, walnut...
750ml
Bottle:
$65.94
12 bottles:
$64.62
Natural sweet wine made from Moscatel grapes. It has a dark mahogany colour and a dense and wide texture. Laced with...
750ml
Bottle:
$37.94
12 bottles:
$37.18
Nutty and intense, like peanut brittle reduced to liquid form—but with less than half the corn syrup. It delivers...
750ml
Bottle:
$48.94
12 bottles:
$47.96
There's a richness here offsetting the firm structure, but the iodine and roasted walnut notes shine on the finish....
750ml
Bottle:
$12.99
Mahogany brown color. Toasty, yeasty aromas of raisin, panettone, cocoa powder, and almond meal and fresh baked...
750ml
Bottle:
$17.01
$17.91
6 bottles:
$13.43
A pale and delicate light dry Sherry that is light in color. Commonly served cold as an aperitif, many consider this...
750ml
Bottle:
$11.31
$12.57
12 bottles:
$9.51
With a special selection of high-quality, sweet, and smooth dessert wines, Taylor is great for cooking or simply...
750ml
Bottle:
$79.83
6 bottles:
$78.23
Curiously enough, the 1999 Don PX, which has 17% alcohol and 402 grams of sugar, feels lighter and less concentrated...
750ml
Bottle:
$82.93
$90.00
The NV Tradicion Amontillado VORS, certainly has the more complex and subtle nose of all these VORS and is on average...
750ml
Bottle:
$71.93
This is a new 2017 bottling of the NV Cream VOS, marked as L 1/17, the first bottling of 2017. This is a VOS with an...
750ml
Bottle:
$34.94
$36.00
12 bottles:
$34.24
When Bodegas Tradición started out, its original portfolio did not include a Fino. This is therefore a very welcome...
750ml
Bottle:
$77.88
$80.00
Given the age of the stocks (some more than 45 years old), this wine has amazing fruit presence. While Tradición...
750ml
Bottle:
$107.94
This young bodega keeps to its name by releasing Sherries of classic maturity. Extraordinarily complex aromas,...
750ml
Bottle:
$84.00
Supremely thick, with a syrupy feel to the buckwheat, toasted brown bread, warm date and molten chocolate notes. Not...
750ml
Bottle:
$21.00
$24.00
The NV Contrabandista is a blend of the style called medium dry that is usually a very commercial category of cheap...
750ml
Bottle:
$23.04
$25.60
I could have chosen Valdespino’s outstanding Inocente Fino with its consistent excellence. Instead I have chosen...
750ml
Bottle:
$18.94
$20.80
The rum raisin, date and burnt orange peel notes are nicely melded, with fruitcake and licorice root accents, all...
750ml
Bottle:
$23.04
$25.60
As with many other wines from the José Estévez group, there is a special bottling of Valdespino's flagship NV Fino...
Fumin Mavrodaphne Rkatsiteli Sherry 750ml
In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.
Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.
Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.
Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.