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750ml
Bottle:
$22.94
$23.60
6 bottles:
$20.00
Among the better expressions from this vast, somewhat sclerotic Lugana region, evidencing many styles and...
750ml
Bottle:
$36.48
$38.40
12 bottles:
$34.20
Gentle, but pervasive smoke on an earthy nose of cocoa, dried red berries, and toasted allspice; the Pasilla Mixe...
750ml
Bottle:
$40.49
6 bottles:
$39.68
In the 1930s Manzoni Bianco was created by Prof. Luigi Manzoni, director of the renowned Conegliano Research Center,...
750ml
Bottle:
$45.60
$48.00
6 bottles:
$39.60
In this bottle you will find spices and herbs from the Mediterranean scrub and Southeast Asia: lemongrass, rosemary,...
750ml
Bottle:
$49.59
$52.20
6 bottles:
$43.80
Bitter liqueur, with a sharp, dry, and woody character. More than twenty selected roots and herbs. Rhubarb and...
750ml
Bottle:
$45.60
$48.00
6 bottles:
$39.60
For our version of the most popular Italian liqueur we use just the yellow part of the lemon zest, organically grown...
750ml
Bottle:
$45.60
$48.00
6 bottles:
$39.60
Thyme is a wild aromatic herb with a strong taste and, among wild plants, it has its own characteristic fragrance....
750ml
Bottle:
$169.93
12 bottles:
$166.53
Complex and super intense Palo Cortado, loaded with concentration. Salted caramel, toffee, walnut and some tangy...
750ml
Bottle:
$25.64
$26.99
Deep tree bark amber color with an oily rich viscosity in the glass. Subtle aromas of roasted cherry and dried herbs...
750ml
Bottle:
$29.41
$30.96
Pouring an attractive mocha color, this liqueur shows a beautiful bouquet of fresh cream infused with an intriguing...
750ml
Bottle:
$29.41
$30.96
12 bottles:
$21.89
Ethiopian Coffee combines the unique flavour of real Marula fruit with the full-bodied, fragrant mocha-chocolate...
750ml
Bottle:
$29.41
$30.96
12 bottles:
$21.89
Excellent, Highly Recommended (Finalist) (Great Value) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$21.93
$22.80
12 bottles:
$21.49
The 1st vintage of Bianco di Ampeleia was 2016. A neighbor's vineyard had old vines of a local biotype of Trebbiano...
750ml
Bottle:
$36.94
Though it’s made with ancho chiles, this liqueur is modest on the spice scale. Caramel-y brown in the glass, look...
750ml
Bottle:
$35.52
Earthy and tangy aromas of fire roasted green chili are bright and pungent. The cloud-like texture carries...
750ml
Bottle:
$33.77
6 bottles:
$24.29
COLOUR Deep polished amber with bronze highlights. NOSE First aromas are an aromatic spiced bouquet with caramel. As...
750ml
Bottle:
$18.24
$19.20
12 bottles:
$16.63
Aromas of tangy, fruit candies, dried strawberry, and fresh orange pulp introduce a spike of approachable gentian...
750ml
Bottle:
$19.20
12 bottles:
$16.63
Sweet orange zest, wormwood, star anise, and sherry-esque oxidation on the nose precede a vibrant, warming palate...
750ml
Bottle:
$27.36
$28.80
12 bottles:
$25.08
Antica Torino Bitter Bianco is a brilliantly translucent bitter bianco and aperitivo. Bright citrus aromas and fresh...
Gamay Italian White Blends Liqueur Sherry 750ml
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.
Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.
Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.