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Domaine Auguste Clape Saint Peray 2021 750ml

size
750ml
country
France
region
Rhone Valley
JS
95
DC
94
JD
90
Additional vintages
JS
95
Rated 95 by James Suckling
An aromatic and delicate nose of white peaches, flowers, anise and hints of flower honey. Medium body with sharp and precise acidity. It’s very mineral with great tension. Round-textured with volume and harmony. It’s creamy at the edges, crisp and vertical at the center, with a long, peppery finish. Granite soils. 80% marsanne and 20% roussanne. Drink or hold. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Domaine Auguste Clape Saint Peray 2021 750ml

SKU 911615
Case Only Purchase
Long-term Pre-Arrival
$344.70
/case
$57.45
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
95
DC
94
JD
90
JS
95
Rated 95 by James Suckling
An aromatic and delicate nose of white peaches, flowers, anise and hints of flower honey. Medium body with sharp and precise acidity. It’s very mineral with great tension. Round-textured with volume and harmony. It’s creamy at the edges, crisp and vertical at the center, with a long, peppery finish. Granite soils. 80% marsanne and 20% roussanne. Drink or hold.
DC
94
Rated 94 by Decanter
Bright, freshly cut pear on the nose. Full-bodied with more weight than most 2021 St-Pérays, teamed with vibrant, buzzy acidity that really lasts into the finish. Lovely freshness and length. Different in style to their 2020, but similar in quality, with really noticeable cleansing acidity.
JD
90
Rated 90 by Jeb Dunnuck
The Saint-Péray from this family is always terrific, and the 2021 Saint-Péray is no exception. Bright citrus, sappy herbs, and some salty minerality all define this medium-bodied, balanced, elegant beauty. Drink bottles over the coming 2-4 years.
Product Details
size
750ml
country
France
region
Rhone Valley
Additional vintages
Overview
An aromatic and delicate nose of white peaches, flowers, anise and hints of flower honey. Medium body with sharp and precise acidity. It’s very mineral with great tension. Round-textured with volume and harmony. It’s creamy at the edges, crisp and vertical at the center, with a long, peppery finish. Granite soils. 80% marsanne and 20% roussanne. Drink or hold.
green grapes

Varietal: White Rhone Blend

The aromatic and deliciously flavored blended white wines of France's Rhone region have gone down in history as some of the finest in the world. The careful blending process has been gradually perfected over the centuries, and today, it is mainly Viognier, Rousanne, Marsanne and Grenache Blanc varietal grapes which are used in the production of the blended white wines of the Rhone. These grapes work together beautifully, with all but Grenache Blanc holding delightfully fruity and floral notes, full of summery flavors of honeysuckle and peach, and a relatively low acidity. The Grenache Blanc, on the other hand, is an acidic grape with a high sugar content, and is used in most blended Rhone wines to add body and length to the blend, something which is admired by vintners and wine enthusiasts around the world.
barrel

Region: Rhone Valley

In southern France, one of the primary wine regions responsible for the production of a fine and varied range of wines is the Rhone Valley. Split into two large sub-regions, this expansive valley benefits from micro-climates which allow the wineries to grow a vast array of fine grape varietals. The northern region is the more limited one in regards to the amount of varietals grown, focusing predominantly on raising excellent quality Syrah, Marsanne, Roussane and Viognier vines for their distinctive and elegant range of wines. The southern region, on the other hand, has a beautifully Mediterranean climate, and is home to dozens of grape varietals which are used to produce white, red and rosé wines, alongside some of the most famous and widely loved blended wines in the world.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: White Rhone Blend

The aromatic and deliciously flavored blended white wines of France's Rhone region have gone down in history as some of the finest in the world. The careful blending process has been gradually perfected over the centuries, and today, it is mainly Viognier, Rousanne, Marsanne and Grenache Blanc varietal grapes which are used in the production of the blended white wines of the Rhone. These grapes work together beautifully, with all but Grenache Blanc holding delightfully fruity and floral notes, full of summery flavors of honeysuckle and peach, and a relatively low acidity. The Grenache Blanc, on the other hand, is an acidic grape with a high sugar content, and is used in most blended Rhone wines to add body and length to the blend, something which is admired by vintners and wine enthusiasts around the world.
barrel

Region: Rhone Valley

In southern France, one of the primary wine regions responsible for the production of a fine and varied range of wines is the Rhone Valley. Split into two large sub-regions, this expansive valley benefits from micro-climates which allow the wineries to grow a vast array of fine grape varietals. The northern region is the more limited one in regards to the amount of varietals grown, focusing predominantly on raising excellent quality Syrah, Marsanne, Roussane and Viognier vines for their distinctive and elegant range of wines. The southern region, on the other hand, has a beautifully Mediterranean climate, and is home to dozens of grape varietals which are used to produce white, red and rosé wines, alongside some of the most famous and widely loved blended wines in the world.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.