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Pre-Arrival
Vega Sicilia Ribera Del Duero Valbuena 5° 2016
750ml - Case of 3
Bottle:
$176.95
The 2016 Valbuena was produced with a blend of 94% Tinto Fino (Tempranillo) and 6% Merlot from 140 hectares dedicated...
Pre-Arrival
Vega Sicilia Ribera Del Duero Valbuena 5° 2017
1.5Ltr - 1 Bottle
Bottle:
$314.95
$331.75
2017 was marked by the frost of the night between April 27 and 28 that Vega Sicilia fought with their anti-frost...
Pre-Arrival
Vega Sicilia Ribera Del Duero Valbuena 5° 2017
750ml - Case of 3
Bottle:
$166.95
2017 was marked by the frost of the night between April 27 and 28 that Vega Sicilia fought with their anti-frost...
Pre-Arrival
Vega Sicilia Ribera Del Duero Valbuena 5° 2018
750ml - Case of 3
Bottle:
$154.62
A harmonious red, displaying flavors of black plum reduction and wild strawberry fruit, with fragrant Earl Grey,...
Pre-Arrival
Vega Sicilia Ribera Del Duero Valbuena 5° 2019
750ml - Case of 6
Bottle:
$144.74
Valbuena is the purest expression of red wine at Vega Sicilia and is aged for five years between barrel and bottle,...
Pre-Arrival
Vega Sicilia Ribera Del Duero Valbuena 5° 2019
750ml - Case of 3
Bottle:
$147.97
Valbuena is the purest expression of red wine at Vega Sicilia and is aged for five years between barrel and bottle,...
750ml - Case of 6
Bottle:
$110.26
Fantastic aromas of blackcurrants and other dark fruit with crushed stone, iron and oysters, following through to a...
750ml - Case of 6
Bottle:
$135.79
This is amazing. The vibrancy and energy in this wine is stunning. The complexity of aromas are breathtaking with...
750ml - Case of 6
Bottle:
$112.70
Very perfumed and aromatic with blackcurrant, sweet-tobacco and Spanish-cedar character. Full-bodied with ultra fine...
750ml - Case of 6
Bottle:
$155.53
Deep and serious with black olives, blackberries, blueberries, tobacco leaf, sweet red capsicum, ash, dried meat and...
750ml - Case of 6
Bottle:
$159.94
Ashy graphite, cassis, iron, blackberries and a hint of cigar box and chocolate. Lots of violets, too. Rich and...
750ml - Case of 6
Bottle:
$105.72
Delicious blackcurrants and plums with light, subtle chocolate and hazelnuts. Full body. Round, chewy tannins and a...
Chile Norway South Africa Spain
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.