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Klein Constantia Muscat Vin De Constance 2014 1.5Ltr

size
1.5Ltr
country
South Africa
appellation
Constantia
DC
97
JS
95
VM
94
WS
94
Additional vintages
DC
97
Rated 97 by Decanter
Deep mid-gold in colour, with a thick textured mist of scent hinting at grapes, oranges, honey and beeswax. It's weighty, sweet, rich, deep and chewy on the palate with ample waxy orange richness balanced by sustained, fruit-saturated acidity. Gratifying, diverting, generous. 2018-2020. (Best in Show) - DWWA 2018 ... More details
Image of bottle
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Klein Constantia Muscat Vin De Constance 2014 1.5Ltr

SKU 864987
$393.00
/1.5Ltr bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
97
JS
95
VM
94
WS
94
DC
97
Rated 97 by Decanter
Deep mid-gold in colour, with a thick textured mist of scent hinting at grapes, oranges, honey and beeswax. It's weighty, sweet, rich, deep and chewy on the palate with ample waxy orange richness balanced by sustained, fruit-saturated acidity. Gratifying, diverting, generous. 2018-2020. (Best in Show) - DWWA 2018
JS
95
Rated 95 by James Suckling
Very ripe and heady nose of apricots and peach jam, straw, dried honeysuckle, caramel, mango puree and candied papaya. Somehow, it all remains fresh. Full and round on the palate. Medium-sweet to sweet with medium acidity. A dense, oily finish. One of the great sweet wines of South Africa. Drink now or hold.
VM
94
Rated 94 by Vinous Media
We finish with the 2014 Vin de Constance from Klein Constantia, which shows identically to the bottle tasted in the Cape earlier this year. The bouquet bursts from the glass with marmalade, honeysuckle, orange rind and tropical fruit, all beautifully defined, if perhaps just a little waxier than I recall. The lively, viscous palate presents layers of fresh apricot, honey and orange zest, leading to a precise, vibrant finish. I love the chutzpah of this Vin de Constance, and though it will age, I do not begrudge anyone drinking it now.
WS
94
Rated 94 by Wine Spectator
Creamed persimmon, yellow apple, quince and mirabelle plum notes weave together seamlessly in this version, gilded with heather, honey and green tea accents. This is rich, but the brightness and a lovely bitter orange flash add detail on the finish. Muscat de Frontignan. Drink now through 2030. 3,000 cases made.
Winery
Pure gold in color. The nose presents an enticing encounter, followed by precise yet delicate aromas of white flowers, ripe citrus and touch of rosewater and almonds. The palate is in perfect harmony with a luscious mouthfeel. Flavors of creamy stone fruit, litchi, citrus zest and a lively spice abound creating an ideal balance. It concludes with a vibrant yet complex long finish.
Product Details
size
1.5Ltr
country
South Africa
appellation
Constantia
Additional vintages
Overview
Deep mid-gold in colour, with a thick textured mist of scent hinting at grapes, oranges, honey and beeswax. It's weighty, sweet, rich, deep and chewy on the palate with ample waxy orange richness balanced by sustained, fruit-saturated acidity. Gratifying, diverting, generous. 2018-2020. (Best in Show) - DWWA 2018
green grapes

Varietal: Muscat

Muscat grapes are widely understood to be one of the oldest grape varietals in the world, with many experts claiming that a surprising amount of grape varietals used in the production of fines wines are in fact descendants of this original species. They are characterized by their high juice content, and the fact that they almost always hold a powerful and pleasant floral aroma, alongside bright, fresh and tart fruity flavors with have plenty of space for the expression of terroir. Muscat varietal grapes are renowned for being highly versatile, and are regularly used for the production of a vast range of wines – still dry white wines, elegant sparkling wines, sweet dessert wines and aromatic fortified wines are all often made from this special and unique grape.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.
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Customer Reviews

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More Details
green grapes

Varietal: Muscat

Muscat grapes are widely understood to be one of the oldest grape varietals in the world, with many experts claiming that a surprising amount of grape varietals used in the production of fines wines are in fact descendants of this original species. They are characterized by their high juice content, and the fact that they almost always hold a powerful and pleasant floral aroma, alongside bright, fresh and tart fruity flavors with have plenty of space for the expression of terroir. Muscat varietal grapes are renowned for being highly versatile, and are regularly used for the production of a vast range of wines – still dry white wines, elegant sparkling wines, sweet dessert wines and aromatic fortified wines are all often made from this special and unique grape.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.