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Klein Constantia Sauvignon Blanc Clara 2022 750ml

size
750ml
country
South Africa
appellation
Constantia
JS
94
VM
92
Additional vintages
2022 2021 2020 2017
JS
94
Rated 94 by James Suckling
A refined sauvignon blanc with volume and energy. Apples, baking spices, white flowers and almonds. Medium to full body with texture and verve. Suave and ample with control and balance all along. Harmonious with a precise, long finish. Drink now. ... More details
Image of bottle
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Klein Constantia Sauvignon Blanc Clara 2022 750ml

SKU 938474
Qualifies for 12 Ship Free
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$32.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
94
VM
92
JS
94
Rated 94 by James Suckling
A refined sauvignon blanc with volume and energy. Apples, baking spices, white flowers and almonds. Medium to full body with texture and verve. Suave and ample with control and balance all along. Harmonious with a precise, long finish. Drink now.
VM
92
Rated 92 by Vinous Media
A blend of six parcels vinified separately, the 2022 Sauvignon Blanc Clara used only the free-run juice, fermented in 500-liter used barrels and aged for nine months in French oak (no longer any acacia). The bouquet offers scents of white peach, lime and a touch of chai and a marmalade, almost Chenin in style. The well-balanced palate has a tangy, marmalade-tinged opening, fresh and delineated, with a lovely edginess threaded through with orange rind lingering on the finish. Excellent.
Winery
Bright and light in appearance, the nose displays perfumed aromas of jasmine, lime, frangipani and spice. An explosive palate follows with vibrant flavors of stone fruit and orange blossoms followed by a fresh acidity.
Product Details
size
750ml
country
South Africa
appellation
Constantia
Additional vintages
2022 2021 2020 2017
Overview
A refined sauvignon blanc with volume and energy. Apples, baking spices, white flowers and almonds. Medium to full body with texture and verve. Suave and ample with control and balance all along. Harmonious with a precise, long finish. Drink now.
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc is widely considered to be one of the finest varietals of white wine grapes. The green skinned fruit is notable for ripening relatively early in the year, due to the fact that it prefers milder temperatures and cannot maintain its distinctive flavors in hot climates. As such, it has become a favorite grape varietal for wineries in many very different countries around the world, where it can benefit from brisk, coastal breezes and mild early summers. Sauvignon Blanc is revered for its freshness and zesty character, and generally produces wines which are dry and very crisp on the palate. However, there are a wide variety of wines produced from this wonderfully versatile grape – with many wineries preferring to age the fermented juices in oak, or allowing malolactic fermentation to add a creamier, buttery finish to the grassy and tropical, citrus flavors it often carries.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Perhaps the most famous and well respected of all the wine regions in South Africa is that of Constantia, which holds many of the oldest and most traditional wineries in the country. Here, the temperate climate receives the Atlantic winds which cool the vineyards, and the fertile soil allows the grapes to grow to full ripeness, resulting in highly flavorful wines which are enjoyed around the world. Whilst Sauvignon Blanc varietals make up the most widely exported wines of this region, the rest of the country produces a huge and impressive range of wines, made up from varietals native to many different European countries. From excellent Champagne style sparkling wines, to aromatic fortified examples, fruity reds and refreshing whites, South Africa continues to impress and surprise, with modern techniques and technologies leading the way and producing exceptional results.
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More Details
green grapes

Varietal: Sauvignon Blanc

Sauvignon Blanc is widely considered to be one of the finest varietals of white wine grapes. The green skinned fruit is notable for ripening relatively early in the year, due to the fact that it prefers milder temperatures and cannot maintain its distinctive flavors in hot climates. As such, it has become a favorite grape varietal for wineries in many very different countries around the world, where it can benefit from brisk, coastal breezes and mild early summers. Sauvignon Blanc is revered for its freshness and zesty character, and generally produces wines which are dry and very crisp on the palate. However, there are a wide variety of wines produced from this wonderfully versatile grape – with many wineries preferring to age the fermented juices in oak, or allowing malolactic fermentation to add a creamier, buttery finish to the grassy and tropical, citrus flavors it often carries.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Perhaps the most famous and well respected of all the wine regions in South Africa is that of Constantia, which holds many of the oldest and most traditional wineries in the country. Here, the temperate climate receives the Atlantic winds which cool the vineyards, and the fertile soil allows the grapes to grow to full ripeness, resulting in highly flavorful wines which are enjoyed around the world. Whilst Sauvignon Blanc varietals make up the most widely exported wines of this region, the rest of the country produces a huge and impressive range of wines, made up from varietals native to many different European countries. From excellent Champagne style sparkling wines, to aromatic fortified examples, fruity reds and refreshing whites, South Africa continues to impress and surprise, with modern techniques and technologies leading the way and producing exceptional results.