×

De Wetshof Chardonnay Bateleur 2018 750ml

size
750ml
country
South Africa
appellation
Robertson
DC
96
VM
92
JS
92
DC
96
Rated 96 by Decanter
Fine and alluring with limestone and wet slate, lemon cream, lime peel and a vanilla pod kiss. A long, distinguished finish with nutty oatmeal flavours. (Gold) - DWWA 2022 ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

De Wetshof Chardonnay Bateleur 2018 750ml

SKU 861107
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$55.99
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
96
VM
92
JS
92
DC
96
Rated 96 by Decanter
Fine and alluring with limestone and wet slate, lemon cream, lime peel and a vanilla pod kiss. A long, distinguished finish with nutty oatmeal flavours. (Gold) - DWWA 2022
VM
92
Rated 92 by Vinous Media
The 2018 Chardonnay Bateleur is more closed on the nose compared to others that I tasted from the estate. The palate is well defined, with some new oak to be "eaten up" on the entry, though there is admirable weight and ample freshness, and hints of desiccated orange peel on the finish. Excellent.
JS
92
Rated 92 by James Suckling
Grilled pineapple, lemon curd, baked oats and smoked almonds on the nose. Crushed shells, too. Full-bodied with a creamy texture. Flavorful, subtly smoky and vibrant palate. Sustainable. Drink now.
Product Details
size
750ml
country
South Africa
appellation
Robertson
Overview
Fine and alluring with limestone and wet slate, lemon cream, lime peel and a vanilla pod kiss. A long, distinguished finish with nutty oatmeal flavours. (Gold) - DWWA 2022
green grapes

Varietal: Chardonnay

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.
Customer Reviews
Customer Reviews
De Wetskof makes wonderful chardonnays with Bateleur at the top

Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the product with?: Charcuterie (Assorted Dried Meats), Hard/Sharp Cheeses, Cooked Fish, Roasted Chicken/Poultry, Burgers/Pizza/Picnic-Style Foods
11-24-2023
12:58 PM
More wines available from De Wetshof
750ml
Bottle: $20.93
Optimum varietal expression. An unwooded wine, Bon Vallon has a brisk and clean freshness leading into a wide...
750ml
Bottle: $17.70
Un-wooded with notes of grapefruit & nuts. Complex with a nuanced elegance, ending with a delicate ripeness....
More Details
Winery De Wetshof
green grapes

Varietal: Chardonnay

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.