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750ml
Bottle:
$13.94
$15.17
12 bottles:
$13.66
This wine has a great and profound color, an expression of its young age. It has an intense aroma in which one can...
750ml
Bottle:
$11.25
$12.50
12 bottles:
$10.45
Macerated and fermented for 10 days in stainless steel tanks at controlled temperatures; aged sur lie for 6 months...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Sourced from several parcels wityh vines that are at least 50 years old, the blend is 90% Mencia and 10% “other”...
750ml
Bottle:
$17.00
12 bottles:
$16.66
Strawberry in color, with an intense nose of red fruits, strawberries and raspberries, accompanied by an elegant...
750ml
Bottle:
$13.86
12 bottles:
$12.35
Intense and dark cherry-red color, with a high robe and ruby red edges. Clean and bright. Highly intense aromas with...
750ml
Bottle:
$16.25
12 bottles:
$15.93
Elegant and filled with fruit and floral tones. On the palate it is soft and big, showing good balance with notes of...
2022 Spain Baleares Castilla Y Leon
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.