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750ml
Bottle:
$14.93
12 bottles:
$14.63
A light & fresh wine from the coasts of
Basque Country, brimming with citrus
and orchard fruits. It’s slight...
750ml - Case of 12
Bottle:
$16.85
Ever so slightly effervescent, this txakoli is best enjoyed in its youth. Aromas of fresh lemon, green apple skin,...
750ml - Case of 12
Bottle:
$18.34
The Flysch Txakolina is very good. It leaves an exciting impression: lively, appetizing and very enjoyable. And that...
750ml
Bottle:
$22.40
12 bottles:
$21.95
The 2022 Las Bairetas is a dry white produced with Moscatel grapes from a vineyard planted in 1994 in the village of...
750ml
Bottle:
$17.94
A traditional and classic wine from Getariako Txakolin. In the glass you notice the presence of tiny carbonation...
750ml
Bottle:
$16.94
$17.50
12 bottles:
$16.63
Straw yellow color with greenish flashes, intense aroma with notes of tropical fruits Pineapple, citrus. In the mouth...
750ml - Case of 12
Bottle:
$16.42
Pale amber in color. Aromas of white flowers, tropical lychee, and quince. Dry and refreshing on the palate with...
Frappato Gaglioppo Hondarrabi Zuri Muscat Spain Wine
One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.