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Torres Brandy 20 Hors D'age 750ml

size
750ml
country
Spain
region
Cataluna
WNR
Winery
Torres 20 is the most award-winning brandy. Chosen for several years as the Best Brandy in the World at contests like the International Wine & Spirit Competition. An aged brandy distilled from the Parellada and Ugni Blanc grape varieties. Both varieties are distilled separately twice in traditional stills. Dark amber colour. Deep and warm aroma with notes of vanilla, cinnamon and nutmeg. Intensely velvety on the tongue with a brief finish and subtle oak notes.
Image of bottle
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Torres Brandy 20 Hors D'age 750ml

SKU 819151
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$80.39
/750ml bottle
$76.37
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Torres 20 is the most award-winning brandy. Chosen for several years as the Best Brandy in the World at contests like the International Wine & Spirit Competition. An aged brandy distilled from the Parellada and Ugni Blanc grape varieties. Both varieties are distilled separately twice in traditional stills. Dark amber colour. Deep and warm aroma with notes of vanilla, cinnamon and nutmeg. Intensely velvety on the tongue with a brief finish and subtle oak notes.
Product Details
size
750ml
country
Spain
region
Cataluna
Overview
Torres 20 is the most award-winning brandy. Chosen for several years as the Best Brandy in the World at contests like the International Wine & Spirit Competition. An aged brandy distilled from the Parellada and Ugni Blanc grape varieties. Both varieties are distilled separately twice in traditional stills. Dark amber colour. Deep and warm aroma with notes of vanilla, cinnamon and nutmeg. Intensely velvety on the tongue with a brief finish and subtle oak notes.
barrel

Region: Cataluna

As one of the most important wine regions in Spain, and indeed in Europe, Catalunya has been producing fine wines for an astonishing length of time. Indeed, there is much archaeological evidence to suggest that grapevines were being cultivated in ancient Catalan vineyards in pre-Roman times, and possibly even before the Pheonician traders first set out to plant vines in many western European countries. Whilst Catalunya is possibly best known for its famous sparkling Cava wines, the two hundred or so wineries in the region actually produce a wide range of red and white still wines, made from plenty of different imported and native grape varietals. As such, Catalunya is a fascinating region for any wine lover, with plenty of enticing, quintessentially Spanish flavors and aromas to discover.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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More Details
Winery Torres
barrel

Region: Cataluna

As one of the most important wine regions in Spain, and indeed in Europe, Catalunya has been producing fine wines for an astonishing length of time. Indeed, there is much archaeological evidence to suggest that grapevines were being cultivated in ancient Catalan vineyards in pre-Roman times, and possibly even before the Pheonician traders first set out to plant vines in many western European countries. Whilst Catalunya is possibly best known for its famous sparkling Cava wines, the two hundred or so wineries in the region actually produce a wide range of red and white still wines, made from plenty of different imported and native grape varietals. As such, Catalunya is a fascinating region for any wine lover, with plenty of enticing, quintessentially Spanish flavors and aromas to discover.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.