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Red
12 FREE
Red
750ml
Bottle: $133.88
12 bottles: $131.20
12 FREE
Sale
Red
750ml
Bottle: $169.89 $184.20
Dark ruby. Deep, brooding nose hints at dark plum, blackcurrant, coffee and lavender accented by cinnamon and...
12 FREE
VM
91
WS
90
Sale
Red
750ml
Bottle: $1513.35 $1681.50
The 1996 Lafite-Rothschild is unquestionably this renowned estate's greatest wine. As I indicated last year, only 38%...
12 FREE
WA
100
Sale
Red
750ml
Bottle: $1296.18 $1440.20
Softly spoken, fine tannins, pencil lead and leather, with truffle, earth, campfire and spice. Long drawn out finish,...
12 FREE
DC
100
WA
100
Sale
Red
750ml
Bottle: $476.55 $529.50
Tasted over dinner in July 2009.
12 FREE
VM
94
WA
91

Cachaca Fruit Wine Red Bordeaux Sylvaner 1996 12 Ship Free Items

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.