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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2009
$143.95
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
N/A
Better Price, Same Score
2016
$117.93
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
Closest Match
2018
$157.28
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
Best QPR in Price range
2018
$137.95
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
More wines available from Alion
Pre-Arrival
Alion Ribera Del Duero 2012
750ml - 1 Bottle
Bottle:
$109.28
2012 has to be one of the best recent vintages of Alión. This 2012 Alión is pure Tempranillo from vineyards...
Pre-Arrival
Alion Ribera Del Duero 2014
750ml - 1 Bottle
Bottle:
$207.72
2014 is a better vintage in Ribera del Duero than in Rioja, and the 2014 Alión shows it. Sourced from 130 hectares...
Pre-Arrival
Alion Ribera Del Duero 2016
750ml - 1 Bottle
Bottle:
$105.95
Full, polished tannins contain a rich profile of cherry, espresso and loamy earth notes. There's plenty of heft here...
Pre-Arrival
Alion Ribera Del Duero 2018
750ml - 1 Bottle
Bottle:
$96.95
Fresh and very floral with violets and berries. Blackberries and orange peel, too. Medium-to full-bodied with firm,...
More Details
Winery
Alion
Vintage: 2009
Despite less than ideal climatic conditions, featuring storms which threatened an otherwise perfect year, most parts of California had an excellent year for viticulture. Chardonnays and Sauvignon Blancs were picked at optimum ripeness, and Californian white wine was just about as good as it could be. Surprises and overcoming difficulties summed up much of the United States' wine industry in 2009, and many of the results from Oregon, Washington State and all over California speak for themselves, with the flagship Cabernet Sauvignon grapes having developed healthy, thick skins and thus plenty of character and distinction. Elsewhere in the New World, South Africa had a very good year in 2009, and wineries across the cape of the African continent are proclaiming it a truly great vintage.
In most of Europe, fine weather and punctual ripening periods produced some excellent wines, with many of the best coming out of France's Bordeaux and the surrounding regions. Merlot had an exceptionally good year in France, and wineries are proclaiming that the 2009 Merlot harvest was one of the best in living memory. Indeed, across most of France, ripening was relatively even, and red wine grapes such as Cabernet Franc, Syrah and others were reportedly highly characterful, with plenty of the required tannin levels with which to make high quality wines. Italy, too, had a very good 2009. Piedmont reported extremely favorable conditions throughout 2009, and their signature Nebbiolo grapes were more or less perfect when harvested, having benefited from the slight drop in temperature at the end of their ripening period. Veneto, too, had an enviable year, producing superb Pinot Grigio and Chardonnay wines in 2009.
Varietal: Tempranillo
For millennia, the Tempranillo grape varietal has been esteemed and revered by winemakers in their native Spain. These grapes are packed full of intense and fascinating flavors, often rewarding wine drinkers with notes of tobacco, leather, plum and herbs alongside their spicy and full bodied character. Their thick, black skins result in their wines being very deep red in color, and often high in tannins. As such, Tempranillo grapes are usually blended with other fine varietals to produce exceptionally balanced and delicious blended wines, such as those found in La Riot and other important wine regions around the world. Despite them being a notoriously tricky varietal to grow, their popularity continues to increase, and winemakers continue to impress the world with this excellent example of a red wine grape.
Region: Castilla Y Leon
Castilla y Leon is one of the oldest wine regions in Europe, and is a fascinating area for those passionate about the finest Spanish wines. For centuries, Castilla y Leon has attracted attention, due to its fascinating history, stunning architecture and interesting food and wine traditions. The vast plain of Castilla y Leon has developed a culture which is all its own, and the wines which have been made for centuries in the historic wineries of the region do all they can to reflect this. As such, many of the most distinctively 'Spanish' wines of the country hail from this region, including those made with classic Spanish grapes, such as the robust and spicy Tempranillo, or the more fruity, aromatic white Verdejo and Viura varietals.
Country: Spain
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.