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750ml
Bottle:
$18.08
12 bottles:
$17.72
Fresh and clean with green-apple and lemon character. Hints of dried apricots. Medium body. Some lime. Easy finish....
750ml
Bottle:
$20.14
$21.20
12 bottles:
$17.42
Dark cherry, plum and cassis flavors, with rich cinnamon, herb and coffee notes. Full flavored grilled or sauced...
750ml
Bottle:
$39.94
$43.09
Pretty date, caramel and hazelnut husk notes meld nicely, showing good cut through the ginger- and toasted...
750ml
Bottle:
$14.85
$15.94
The non-vintage Rainwater Medium Dry is aged for three years in oak casks and this was bottled in January 2011. It...
750ml
Bottle:
$15.17
12 bottles:
$14.87
A refreshing delight, Cantina Gabriele Malvasia carries a sweet and easy to drink composition. With sweet and spicy...
750ml
Bottle:
$22.40
12 bottles:
$21.95
COLOR
Pale straw yellow color
NOSE
The bouquet on the nose is delicately sweet, with floraland fruity notes of citrus...
375ml
Bottle:
$33.12
6 bottles:
$32.46
COLOR: Golden yellow with amber highlights.
NOSE: Nose of honey, apricot, citrus and dried figs.
FLAVOR: Balanced and...
750ml
Bottle:
$24.72
6 bottles:
$24.23
The 2020 Secca del Capo is sweetly scented with exotic florals, green melon and candied ginger. It’s soft and round...
500ml
Bottle:
$35.34
$37.20
The NV Vino da Uve Appassite Vino del Volta, a varietal Malvasia Candia Aromatica, entrances with a bouquet of...
750ml
Bottle:
$27.95
12 bottles:
$27.39
100% Diego, a variety endemic to Lanzarote and La Palma that is high-acid and mineral-driven. Fermented in stainless...
750ml
Bottle:
$20.92
$22.00
12 bottles:
$20.50
100% tank-aged Malvasía Volcanica. Malvasía Volcanica is a grape that is truly indigenous to the Canary Islands, a...
750ml
Bottle:
$47.51
6 bottles:
$46.55
La Jefa is deep straw and gold in color. The aromatics are complex with ripe stone fruits, wild honey, seasoned wood,...
750ml
Bottle:
$25.95
12 bottles:
$25.43
100% Malvasía de Sitges planted in 1999 on rich alluvial soils. Grapes are hand harvested, lightly crushed and...
750ml
Bottle:
$18.25
12 bottles:
$17.89
COLOR: Concentrated straw yellow with green gold nuances.
NOSE: A floral nose interwoven with first-rate notes of...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Brilliant straw yellow with sparkling greenish highlights. Fresh and fragrant nose aromas of honeysuckle with fruity...
Pre-Arrival
Vie Di Romans Malvasia Dis Cumieris 2021
750ml - Case of 6
Bottle:
$43.28
Quite a saline and flavorful malvasia here showing lots of Mediterranean herbs and spices to the dried lemons, tile...
White Malvasia Tempranillo Xinomavro
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.