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750ml - Case of 3
Bottle: $378.95
Berry, smoke, violet and sandalwood aromas follow through to a full, layered palate that shows super polished tannins...
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97
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Rich and savory at first, with hints of leather, mesquite smoke and fresh earth that transition to underscore the...
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It is the Vega Sicilia flagship. The qualities of the Tempranillo and cabernet sauvignon in different proportions are...
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750ml - Case of 12
Bottle: $220.75
The 2003 Valbuena is purple-colored and super-fragrant with aromas of pain grille, pencil lead, black currant, and...
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750ml - Case of 6
Bottle: $279.95
Bright ruby. Complex bouquet melds dried cherry, licorice, potpourri and minerals, plus a subtle smoky undertone....
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750ml - Case of 3
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This solid red delivers ripe fruit, toasty oak, lively acidity and well-integrated tannins. Currant and blackberry...
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This big red hides a solid structure within a generous texture. Ripe plum and currant flavors are balanced by savory...
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750ml - Case of 3
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The 2016 Valbuena was produced with a blend of 94% Tinto Fino (Tempranillo) and 6% Merlot from 140 hectares dedicated...
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Bottle: $151.95
A harmonious red, displaying flavors of black plum reduction and wild strawberry fruit, with fragrant Earl Grey,...
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750ml - Case of 6
Bottle: $144.74
Valbuena is the purest expression of red wine at Vega Sicilia and is aged for five years between barrel and bottle,...
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750ml - Case of 3
Bottle: $147.97
Valbuena is the purest expression of red wine at Vega Sicilia and is aged for five years between barrel and bottle,...
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750ml - Case of 3
Bottle: $457.90
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750ml - Case of 3
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750ml - Case of 6
Bottle: $71.91
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750ml - Case of 6
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Grenache Sherry Tempranillo Mencia 750ml

The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.


For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.

There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.