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Case only
White
750ml - Case of 12
Bottle: $23.90
Yummy spices like nutmeg, vanilla bean and cloves waft from the glass before rich golden apple, spiced apple, light...
JS
94
White
750ml
Bottle: $48.72
12 bottles: $47.75
12 FREE
Sale
Rapid Ship
White
750ml
Bottle: $14.94 $15.84
The Sonoma Coast Chardonnay is golden in color. Aromas of yellow apple, melon, citrus zest and mango meld beautifully...
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White
750ml
Bottle: $38.75 $40.79
12 bottles: $38.00
12 FREE
Sale
White
750ml
Bottle: $66.94 $68.40
12 bottles: $64.98
The 2021 Chardonnay Mes Filles Vineyard comes from 25-year-old vines planted at 500 feet in altitude in Goldridge...
12 FREE
WA
95
VM
93
White
750ml
Bottle: $34.94
12 bottles: $34.24
This complex white wine is light golden in color, with lemon blossom, mandarin, and pink lady apple aromas. The...
12 FREE
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White
750ml
Bottle: $43.27 $48.08
6 bottles: $40.13
This white opens with pretty flavors of peach cobbler and a note of wild fennel, accented by sweet cream hints and a...
WS
93
Sale
White
750ml
Bottle: $29.59 $32.88
12 bottles: $22.80
Vibrant, fresh and focused, with Meyer lemon, fresh ginger and apple notes on a crisp frame, while hints of sea salt...
WS
90
Sale
White
750ml
Bottle: $28.88 $32.09
12 bottles: $22.81
Graceful, pure and polished, this enticing Chardonnay offers tantalizing aromas of green apple, nectarine and candied...
White
750ml
Bottle: $49.94
12 bottles: $48.94
This Fort Ross-Seaview Estate Property boasts a whopping 11 acres of planted vineyards several miles east of the...
12 FREE
White
750ml
Bottle: $29.79
12 bottles: $29.19
The 2021 Chardonnay (Sonoma Coast) is fabulous. Deep and layered, with remarkable density, the 2021 is seriously...
VM
92
White
750ml
Bottle: $89.95
12 bottles: $88.15
The 2020 Chardonnay Sonoma Coast is a blend of declassified barrels from Ferren's single-vineyard program. It was...
12 FREE
WA
96
WS
94
Sale
Rapid Ship
White
750ml
Bottle: $36.99 $39.60
This is really tangy and vivid with sliced lemons and green apples with stone and white peaches. Some flowers and...
JS
94
Sale
White
750ml
Bottle: $24.94 $26.40
Brilliant in apples, vanilla, butter and pineapples, this full-bodied and silky-textured wine grabs attention with...
WE
92
White
750ml
Bottle: $68.88
6 bottles: $60.80
A ripe golden hue, the 2021 Chardonnay Far Coast Vineyard offers more broadness right away with its perfume of...
12 FREE
JD
95
Sale
White
750ml
Bottle: $59.94 $64.08
6 bottles: $58.74
The 2021 Chardonnay Stone Cote Vineyard is also a youthful golden hue, with aromas of fresh peach, flinty earth, and...
12 FREE
JD
94
Sale
White
750ml
Bottle: $19.08 $21.20
12 bottles: $19.00
White
750ml
Bottle: $16.94
12 bottles: $16.60
Sonoma Coast | Unprecedented conditions on Sonoma County’s far coast require resolute Chardonnay vines to persevere...
White
750ml
Bottle: $45.93
6 bottles: $45.01
Striking notes of vanilla bean, sage, Asian pear, crushed white stones, and pastry flour, with a fantastic weight....
12 FREE
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White
375ml
Bottle: $12.91 $14.34
12 bottles: $12.34
This wine opens with bright aromas of Meyer lemon and yellow apple, punctuated by hints of butterscotch and subtle...

Chardonnay Terrantez Tocai Friulano United States California Sonoma Coast Wine

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

The Tocai Fruiliano grape varietal has been grown in and around the northern regions of Italy for centuries, and is still widely praised for its distinctive character and beautiful set of flavors and aromas. Despite the name, the Tocai Fruiliano varietal is not actually related to the famous Tokaji grapes of Hungary, or the Tokay d'Alsace grapes, but is actually the same species as Sauvignon Vert. Wines made from the Tocai Fruiliano grape are generally a pale straw yellow in color, and are recognizable by their aroma of wild flowers and orchard fruits such as pears. The flavor of the wines varies from vineyard to vineyard, and the Tocai Fruiliano grape is renowned for having a broad set of flavors, although citrus notes are usually detectable in most bottles.

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.