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Case only
Red
750ml - Case of 12
Bottle: $15.83
Deep purple in color with aromas of fresh cherries and clean earth. Medium bodied on the palate with flavors of black...
Case only
Red
750ml - Case of 12
Bottle: $18.28
Deep purple in color with aromas of fresh cherries and clean earth. Medium bodied on the palate with flavors of black...
Sale
White
750ml
Bottle: $11.69 $12.99
12 bottles: $11.52
Pale yellow color with greenish hues. Intense nose of passion fruit, citrus and freshly cut grass. Fresh,...
Red
750ml
Bottle: $21.94
12 bottles: $21.50
Aromas of red fruits with flavors of fragrant cherry, black pepper, and notes of wood. Hints of raspberry and lead...
Sale
Red
1.0Ltr
Bottle: $12.94 $14.30
12 bottles: $12.68
This is bottled and made in the shared Buchegger-Mayr winery. 100% Zweigelt, grown in loess soils. The fruit is...
Red
750ml
Bottle: $20.94
12 bottles: $20.52
Quite a rich and earthy wine with plenty of spice and savoriness, but also generous blueberry fruit. Underlying this...
12 FREE
JS
90
Red
1.0Ltr
Bottle: $14.30
12 bottles: $14.01
Sale
Red
750ml
Bottle: $16.20 $18.00
100% Zweigelt from vineyards on primary rock and loess in Langenlois. After a short maceration, the wine is fermented...
Case only
Red
750ml - Case of 12
Bottle: $16.63

Pinotage Torrontes Xarel-lo Zweigelt

Pinotage is the signature grape varietal of South Africa, and is the most widely grown grape in the country, as well as being common in several other countries around the world. It is a viticultural cross of two fine grape varietals, the Pinot Noir and the Cinsaut (known as Hermitage in South Africa, hence the portmanteau name), and is notable for the fact that it produces excellent and flavorful wines of a deep red color The flavors most commonly associated with Pinotage wines are generally smoky in nature, with notes ranging from dark bramble fruits, to plum, mulberry and earthy characteristics. However, it often also includes quite tropical flavors of stewed banana. The Pinotage varietal is a versatile one, and is often used for producing fortified and sparkling wines, as well as the more common still red wines.