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Red
750ml
Bottle: $109.93
6 bottles: $107.73
12 FREE
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Red
750ml
Bottle: $33.85
12 bottles: $33.17
100% Cabernet Franc from the Ampeleia di Sopra parcels at 450-600 meters above sea level. Vines were planted between...
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Red
750ml
Bottle: $65.82
12 bottles: $64.50
Once at the winery, the grapes undergo native fermentation with no added sulfites, resulting in a living wine that is...
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Red
750ml
Bottle: $33.93
12 bottles: $33.25
100% Cabernet Franc. Close to the town of Chinon, Clos Guillot is a hillside vineyard with S-SW exposure, near the...
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Red
750ml
Bottle: $22.95
12 bottles: $22.49
100% Cabernet Franc from three vineyard sites - Barrow, Morehouse Rd., and Auten. The Vin d'Eté Cab Franc is made in...
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Red
750ml
Bottle: $25.95
12 bottles: $25.43
100% Cabernet Franc from Auten and Barrow Vineyards - vines from the hillside Barrow Vineyard off of Seneca Lake are...
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Red
750ml
Bottle: $33.28
12 bottles: $32.61
Black cherry and blackberry fruit aromas lifted by floral and spice notes. Rich, ripe fruit on the palate, with a...
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Red
750ml
Bottle: $75.60
12 bottles: $74.09
Deep purple in color with aromas of plum, blackberry and cherry. The palate is round and warm with a hint of almond...
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Red
750ml - Case of 12
Bottle: $24.65
The 2022 Dolcetto d'Alba Trifolè is a very pleasant, easygoing wine to drink now and over the next few years. Floral...
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VM
90
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White
750ml - Case of 12
Bottle: $32.24
Slightly reductive. Smoky, with hints of savoury and salty aromas. Lime zest flavours mingled with peaches and fresh...
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DC
91
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Red
750ml - Case of 12
Bottle: $28.40
Color: Dark ruby red with violet highlights that, after ageing, turn on garnet red. Bouquet: Intense, resolute but...
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Red
750ml
Bottle: $34.90
Very intense and elegant ruby red colour; broad and complex fruity fragrance with hints of plum, cherry jam and...
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White
750ml
Bottle: $21.85
12 bottles: $21.41
COLOR: Bright straw yellow color. NOSE: The bouquet on the nose is intense with pleasing, clean and elegant aromas of...
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Red
750ml
Bottle: $17.90
12 bottles: $17.54
Blue fruit and floral lift on the nose. Juniper and blueberry tart, with a floral, peppery, and delightfully smooth,...
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DC
92
Sale
Red
750ml
Bottle: $44.25 $46.00
12 bottles: $42.94
Les Charmes hails from a 1.5ha slope on clay/limestone. The 2020 is an elegant, light bodied style yet has plenty of...
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VM
90
Red
750ml
Bottle: $18.79
12 bottles: $18.41
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Red
750ml - Case of 12
Bottle: $33.52
Fruit-filled Cabernet Franc, lightly spiced on the nose and backed-up with soft tannins and ripe redcurrant and...
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Red
750ml
Bottle: $55.00
6 bottles: $53.90
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Red
750ml
Bottle: $57.94
Seductive on the nose with wild strawberries, raspberries, cassis, violets and freshly ground peppercorns. Medium...
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JS
92
Case only
Red
750ml - Case of 12
Bottle: $24.44
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Cabernet Franc Dolcetto Primitivo Trebbiano 12 Ship Free Items

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.

As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.


Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.

The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.