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Red
750ml
Bottle: $19.80
12 bottles: $18.81
The noble red variety of Burgundy has found a new home in the Finger Lakes. With silky smoothness supported by...
Red
750ml
Bottle: $26.40
12 bottles: $21.66
The Willamette Valley Pinot Noir is a blend of our traditional vineyards. Though not at the same level of complexity...
White
750ml
Bottle: $18.31
12 bottles: $17.94
Signature Pinot Gris aromas of Meyer lemon, fresh pear and white flowers greet the nose, along with a touch of mango,...
Rose
750ml
Bottle: $18.59
12 bottles: $17.61
Fruit and floral aromas greet the nose. Balanced and well integrated up front, this vibrant wine shows flavors of...
White
750ml
Bottle: $15.17
12 bottles: $14.87
White
750ml
Bottle: $21.59
12 bottles: $19.76
White
750ml
Bottle: $24.94
12 bottles: $24.44
12 FREE
Sale
Rose
750ml
Bottle: $18.00 $20.00
12 bottles: $16.24
The wine brims with aromas of orange blossom, lemon, lime, rose petal and a gorgeous minerality. That minerality...
Sale
White
750ml
Bottle: $21.89 $22.80
12 bottles: $21.66
This is a classic Sauvignon Blanc! High-toned and heavily fruited aromatics along with the tinge of straw and...
Sparkling
750ml
Bottle: $21.90
12 bottles: $21.46
Bright pink in color, this opens with a fragrant, floral aroma and segues to a creamy, fine fizz that’s persistent....
JS
90
Sale
Rose
750ml
Bottle: $16.90 $17.50
12 bottles: $16.63
• Certified Organic. • 98% Cabernet Sauvignon, 2% Riesling/Gewurztraminer/Early Muscat/Sauvignon Blanc. •...
Red
750ml
Bottle: $25.95
12 bottles: $25.43
• Practicing Organic. • Pinot Noir, Syrah, Merlot, and Malbec. • Aged 5 months in neutral oak and stainless...
12 FREE
White
750ml
Bottle: $25.88
12 bottles: $25.36
• Practicing Organic. • Pinot Gris and Chardonnay. • Pinot Gris grown in the Chehalem Mountains of Willamette...
Case only
White
750ml - Case of 12
Bottle: $17.44
Aromatics of ginger, coconut water, and wet limestone with hints of honeysuckle. Lime juice, orange pith, and baked...
Case only
Sparkling
750ml - Case of 12
Bottle: $26.94
The term “pétillant naturel” (pét-nat) refers to the winemaking process used to produce this fizzy wine. Each...
12 FREE
Sale
Rapid Ship
White
750ml
Bottle: $15.89 $16.66
Citrus pith, lime juice, crunchy mango, and candied ginger on the nose, with hints of honeysuckle and earthy...
Case only
White
750ml - Case of 12
Bottle: $14.25
Aromatic notes of lime, cucumber, and orange blossom are intertwined with hints of wet slate. On the palate sweeter...
Case only
Rose
750ml - Case of 12
Bottle: $17.44
Pink grapefruit, kumquats, cranberries and herbaceous boxwood in the nose. Mouth filling texture with course, crisp...
Rose
750ml
Bottle: $18.00
12 bottles: $17.64
Scielo Rainbow Rosé is reminiscent of a cool sea breeze on a warm summer day, fresh and bright with soft aromas of...
Sale
Rose
750ml
Bottle: $17.64 $19.60
12 bottles: $15.83
Made from 100% hand harvested Pinot Noir, the 2023 Pinot Noir Rosé is dry and delicate. The grape skins were...

1998 2023 United States New York Oregon

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.