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750ml
Bottle:
$23.89
12 bottles:
$23.41
This expressive red is dynamic, yet retains a sense of elegance and refinement, showing pomegranate and blueberry...
750ml
Bottle:
$35.90
$39.60
12 bottles:
$34.20
A wine of depth and presence, this Pinot slowly unfolds with an elegant intensity that highlights blueberry and...
750ml
Bottle:
$19.19
12 bottles:
$17.48
Fresh cool fruit of apple skins and mineral combine with zestful acid.
750ml
Bottle:
$24.45
$25.60
12 bottles:
$23.56
This wine expresses forest floor fruit. Blackberry, blueberry, and raspberry round out the velvet balanced structure...
750ml
Bottle:
$33.94
12 bottles:
$33.26
What a pretty nose of white peaches, white lavender, hazelnuts and salted almonds. Full-bodied yet fresh, with sleek,...
750ml
Bottle:
$39.79
$42.20
12 bottles:
$38.99
The wine is lively, lithe, and has a fairly solid mineral structure with a supple and glossy mid palate. Lemon curd,...
750ml
Bottle:
$34.95
12 bottles:
$34.25
The wine is 100% Pinot Meunier mostly from Left Coast Cellars in the Van Duzer Corridor AVA. It was 1/3 whole...
750ml
Bottle:
$39.03
$40.60
12 bottles:
$38.25
Located within the new Van Duzer Corridor AVA, Johan is an 85-acre certified-Biodynamic vineyard. The vineyard,...
750ml
Bottle:
$23.94
12 bottles:
$23.46
Our straw-colored Chardonnay leads off with a refreshing bouquet of floral aromas, then pineapple and honey, which is...
750ml
Bottle:
$20.94
12 bottles:
$20.52
This classic dry Riesling has been aged for nine months in stainless steel tanks on the lees (yeast cells), giving...
750ml
Bottle:
$36.96
6 bottles:
$36.22
Aromatically this wine shows deeply concentrated flavors of lemongrass, citrus peel, and faint honey notes, with a...
750ml
Bottle:
$79.93
$83.60
The art of blending has been the hallmark of the Domaine Serene winemaking program and one of the most important...
750ml
Bottle:
$20.44
$21.20
12 bottles:
$20.03
Leading with fresh plums and blueberries with vivid violet scents, the wine evolves from its bright and fruity core...
750ml
Bottle:
$22.94
$23.60
12 bottles:
$22.48
The Cabernet Franc with its deep Ruby color shows how a full-bodied wine can be made from this variety grown on clay...
750ml
Bottle:
$22.94
$23.60
12 bottles:
$22.48
Seductive complexity in black fruit scents, a hint of foresty dried herbs, and a touch of leather and cedar spice....
750ml
Bottle:
$31.60
6 bottles:
$30.97
A single vineyard Chardonnay from the Volz Vineyard planted in 1985 named after Konstantin’s daughter Hilda, a...
750ml
Bottle:
$22.94
$23.60
12 bottles:
$22.48
Very deep purple-red color. Powerful aroma suggesting plums, earth, tobacco and spice. Rich and assertive with...
2021 United States New York Oregon
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.