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Sine Qua Non Grenache The Gorgeous Victim 2017 750ml

size
750ml
country
United States
region
California
appellation
Santa Barbara
WA
98
JD
98
VM
97
Additional vintages
WA
98
Rated 98 by Wine Advocate
The 2017 Grenache The Gorgeous Victim (first tasted last year as a barrel sample and before it had been named) is composed of 76% Grenache, 10% Mourvèdre, 9% Syrah, 3.8% Petit Sirah and 1.2% Viognier. The vineyard sources are: are 46% Cumulus Estate, 29% Eleven Confessions Estate, 6% Molly Aida Estate, 17% The Third Twin Estate and 2% Bien Nacido Vineyard. It was aged for around 23 months in 23% new French oak, 48% used oak (various sizes) and 29% concrete. Forty-six percent (mainly Grenache) was fermented using whole clusters. Deep garnet-purple in color, this wine has a very serious nose of game, fertile soil, crushed rocks and new leather over a wonderfully pure, well-defined core of crushed black cherries and ripe blackberries with wafts of unsmoked cigars and Sichuan pepper. Full-bodied, rich, concentrated and built like a brick house, it has a solid backbone of firm, finely grained tannins and great acidity, finishing long and mineral laced. 1,212 cases and 600 magnums were made. "The Gorgeous Victim" features an old black and white photo on the label, taken by Manfred Krankl's grandfather, of a deer brought home, thoughtfully arranged and displayed with personal props in the middle of a floor. The name and, in fact, the style of the wine are intriguingly complementary to the picture, collectively creating a compelling story that I would defy drinkers to say is merely the power of suggestion. The companion 2017 Syrah to this Grenache is "The Hated Hunter"—a reference to Manfred's grandfather. ... More details
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Sine Qua Non Grenache The Gorgeous Victim 2017 750ml

SKU 929001
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$499.94
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$399.94
/750ml bottle
Quantity
* There are 3 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WA
98
JD
98
VM
97
WA
98
Rated 98 by Wine Advocate
The 2017 Grenache The Gorgeous Victim (first tasted last year as a barrel sample and before it had been named) is composed of 76% Grenache, 10% Mourvèdre, 9% Syrah, 3.8% Petit Sirah and 1.2% Viognier. The vineyard sources are: are 46% Cumulus Estate, 29% Eleven Confessions Estate, 6% Molly Aida Estate, 17% The Third Twin Estate and 2% Bien Nacido Vineyard. It was aged for around 23 months in 23% new French oak, 48% used oak (various sizes) and 29% concrete. Forty-six percent (mainly Grenache) was fermented using whole clusters. Deep garnet-purple in color, this wine has a very serious nose of game, fertile soil, crushed rocks and new leather over a wonderfully pure, well-defined core of crushed black cherries and ripe blackberries with wafts of unsmoked cigars and Sichuan pepper. Full-bodied, rich, concentrated and built like a brick house, it has a solid backbone of firm, finely grained tannins and great acidity, finishing long and mineral laced. 1,212 cases and 600 magnums were made. "The Gorgeous Victim" features an old black and white photo on the label, taken by Manfred Krankl's grandfather, of a deer brought home, thoughtfully arranged and displayed with personal props in the middle of a floor. The name and, in fact, the style of the wine are intriguingly complementary to the picture, collectively creating a compelling story that I would defy drinkers to say is merely the power of suggestion. The companion 2017 Syrah to this Grenache is "The Hated Hunter"—a reference to Manfred's grandfather.
JD
98
Rated 98 by Jeb Dunnuck
Tasted from bottle, the deeply hued 2017 Grenache The Gorgeous Victim checks in as 76% Grenache, 10% Mourvedre, 9% Syrah, and the rest Petite Sirah and Viognier. This deep purple Grenache boasts a savory, almost bloody style that delivers full-bodied aromas and flavors of kirsch, blackberries, ground pepper, graphite, and iron. It has loads of depth, a stacked mid-palate, and enough tannins to warrant 2-4 years of bottle age. This sexy, perfumed, complex, singular beauty will drink beautifully for 20 years or more.
VM
97
Rated 97 by Vinous Media
The 2017 Grenache The Gorgeous Victim is even better from bottle than it was from barrel. It needs quite a bit of time to be at its best, so decanting is required in order for the wine to unleash all of its profound beauty. The aromatics alone are breathtaking. Varietal Grenache notes build as this stunning wine shows off its remarkable pedigree. Inky red fruit, blood orange and sweet floral notes are all laced into the wonderfully deep finish. The 2017 is 76% Grenache, 10% Mourvèdre, 9% Syrah, 3.8% Petite Sirah and 1.2% Viognier, vinified with 46% whole clusters, from Cumulus, The Third Twin Estate Vineyard, Eleven Confessions and Molly Aïda (all estate ranches, and just a dollop of fruit from Bien Nacido.
Product Details
size
750ml
country
United States
region
California
appellation
Santa Barbara
Additional vintages
Overview
Tasted from bottle, the deeply hued 2017 Grenache The Gorgeous Victim checks in as 76% Grenache, 10% Mourvedre, 9% Syrah, and the rest Petite Sirah and Viognier. This deep purple Grenache boasts a savory, almost bloody style that delivers full-bodied aromas and flavors of kirsch, blackberries, ground pepper, graphite, and iron. It has loads of depth, a stacked mid-palate, and enough tannins to warrant 2-4 years of bottle age. This sexy, perfumed, complex, singular beauty will drink beautifully for 20 years or more.
green grapes

Varietal: Grenache

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Santa Barbara

Santa Barbara is home to many of California's most sought after wines, with a powerful reputation for superbly crafted, old world style big, flavorful and complex red wines. The white wine industry in the region is growing, too, with many wineries within Santa Barbara successfully experimenting with several classic white wine grape varietals. As in much of California, Santa Barbara benefits from the blazing west coast sunshine, coupled with cooling Pacific Ocean breezes and fogs, which help to temper the grapes and slow the ripening process, thus ensuring more flavor and aroma in the resulting wines. Although Santa Barbara is a relatively young wine region, it is home to many wineries who are extremely dedicated when it comes to demonstrating just how good their terroir is, and how characterful their region's wines can be.
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More Details
Winery Sine Qua Non
green grapes

Varietal: Grenache

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
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Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Santa Barbara

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