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750ml
Bottle:
$27.00
12 bottles:
$26.46
Tropical fruit aromas abound, with healthy doses of papaya and lime mixing it up with notes of wet rocks and...
750ml
Bottle:
$43.60
From the old-vine Hyland Vineyard, a Willamette Valley stalwart. It is beautifully perfumed with dark berries, clove...
750ml
Bottle:
$47.84
This barrel-fermented wine blends a lush richness and ripeness with vibrant acidity, minerality and freshness. A...
750ml
Bottle:
$45.75
$48.00
Grace meets tension in this impeccably structured Pinot, which delivers cherry and brooding blueberry flavors that...
750ml
Bottle:
$74.94
Subtly spiced and deeply fruity, this wine has a great track record for improving with age. Rich in dark plums, black...
![Standing Stone Brut Rose 'Teinturier' [Saperavi] 2021 750ml](https://www.saratogawine.com/files/images/cached_thumbs/d4/d4180ece6a416f3caebb31584f0eeba0.jpg)
750ml
Bottle:
$16.94
$17.50
12 bottles:
$16.63
Rich aromas of lavender and rose show that this HAS to beGewürztraminer! Mouthfilling, with round, and lengthy notes...
750ml
Bottle:
$18.25
12 bottles:
$17.89
COLOR: This wine has a rich, dark and vibrant hue.
NOSE: Wild berry aromas with a hint of black pepper and spice....
750ml
Bottle:
$36.06
$40.07
6 bottles:
$34.39
Dried strawberries with cedar, mahogany and pine. Savory. Medium- to full-bodied with creamy tannins. Juicy, complex...
750ml
Bottle:
$48.60
12 bottles:
$47.63
Sleek and tightly focused, with refined cherry and strawberry flavors that take on sandalwood and other dusky spices...
750ml
Bottle:
$32.94
$36.60
This Pinot Noir is a combination of barrels from our three estate vineyards, representing the best AVAs of Oregon’s...
750ml
Bottle:
$33.94
12 bottles:
$33.26
The 2021 Turning Tide Pinot Noir is sourced exclusively from the Sojeau Vineyard. Our vines are rooted in volcanic...
750ml
Bottle:
$11.85
12 bottles:
$11.61
Bright and bouncy, with aromas of dusty roadside raspberries, garrigue and a wee bit of cantaloupe. The wine's crisp...
750ml
Bottle:
$17.50
12 bottles:
$17.15
Aromas of orange zest, honeycomb, melon, honeysuckle, and oak spice on the nose. Spun sugar, butterscotch, and...
750ml
Bottle:
$39.67
$44.08
6 bottles:
$36.00
This red wine offers aromas of red fruits with forest floor and black tea. Vibrant silkiness on the palate with...
750ml
Bottle:
$19.94
$22.00
12 bottles:
$19.76
This has aromas of cream, apricots, white peaches and lemon curd. Medium- to full-bodied with excellent density and...
750ml
Bottle:
$24.40
12 bottles:
$22.04
Pie cherry and granola aromas are flanked by traces of talc and nutmeg notes. The medium-bodied wine has a fleshy...
2021 United States New York Oregon
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.