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750ml
Bottle:
$35.99
12 bottles:
$34.19
This truly small-batch bourbon starts with traditionally grown corn, rye and malted barley. All of our staple grains...
750ml
Bottle:
$35.91
$37.80
Peach, blueberry, candied raspberry, and lime lead the way, with marzipan and a background of peppery spice aromas...
750ml
Bottle:
$33.59
$38.39
A 6 month accelerated-aged Kentucky Bourbon. WBW has a unique flavor with a light front end of Cabernet berries with...
750ml
Bottle:
$21.66
$22.80
2024 Best Buy Bar - Best Value Blended Whiskey. Gold color. Aromas and flavors of vanilla, cracked black pepper and...
![Y3 [Jax Vineyards] Cabernet Sauvignon 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/13/130f7cc3398f47b5f53efe4bed04cee2.jpg){kind=small}
750ml
Bottle:
$16.90
12 bottles:
$16.56
Dark aromas of ripe blackberries, currants and a hint of spice. This Cabernet Sauvignon coats the palate with dense...
![Y3 [Jax Vineyards] Sauvignon Blanc 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/71/71916c7cfd7f0e8ac0e6d1ec5bc5b16b.jpg){kind=small}
750ml
Bottle:
$15.89
12 bottles:
$15.57
• Practicing Sustainable
• 100% Sauvignon Blanc
• Sourced from a single vineyard in Napa Valley
• Fermented...
750ml
Bottle:
$32.67
$34.39
Appearance Deep, golden chestnut. Nose Leather and dried fruit with a slight hint of citrus and smoky oak. Palate...
750ml
Bottle:
$47.94
A simple and straightforward combination of lightly toasted oak, vanilla, a hint of caramel, and spice immediately...
750ml
Bottle:
$11.94
$12.96
(2017 vintage) Heavily toasted aromas of coconut, vanilla bean, buttered corn, poached pear, and apricot preserves...
750ml
Bottle:
$11.94
$13.00
This wine unfolds with caramel, hints of toasty oak, bing cherry, strawberry, and Mocha. The wine has a nice medium...
750ml
Bottle:
$11.99
Z. Alexander Brown's Sauvignon Blanc opens with bright aromas of lemongrass, honeysuckle and guava. On the palate,...
Barbados United States 750ml In-Store or Curbside pickup
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.