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Joseph Magnus Bourbon 750ml

WNR
Winery
Joseph Magnus Bourbon is a marriage of straight bourbon whiskey aged in white oak and finished in Oloroso sherry, Pedro Ximénez and Cognac casks. Rich and deep notes of vanilla, citrus, dark chocolate, brown sugar and dark stone fruits deliver with a lingering, warm finish.BEST STRAIGHT BOURBON: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 San Francisco World Spirits Competition, BEST SPECIAL BARREL-FINISHED BOURBON: 2016 San Francisco World Spirits Competition, GOLD MEDAL: 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CATEGORY: BOURBON AGED 5+ YEARS 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CLASS: WHISKEY 2016 American Distilling Institute Craft Blended Spirits Competition
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Joseph Magnus Bourbon 750ml

SKU 809982
Rapid Ship
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$86.40
/750ml bottle
$82.08
/750ml bottle
Quantity
* There are 8 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Winery Ratings
Winery
Joseph Magnus Bourbon is a marriage of straight bourbon whiskey aged in white oak and finished in Oloroso sherry, Pedro Ximénez and Cognac casks. Rich and deep notes of vanilla, citrus, dark chocolate, brown sugar and dark stone fruits deliver with a lingering, warm finish.BEST STRAIGHT BOURBON: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 San Francisco World Spirits Competition, BEST SPECIAL BARREL-FINISHED BOURBON: 2016 San Francisco World Spirits Competition, GOLD MEDAL: 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CATEGORY: BOURBON AGED 5+ YEARS 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CLASS: WHISKEY 2016 American Distilling Institute Craft Blended Spirits Competition
Product Details
Overview
Joseph Magnus Bourbon is a marriage of straight bourbon whiskey aged in white oak and finished in Oloroso sherry, Pedro Ximénez and Cognac casks. Rich and deep notes of vanilla, citrus, dark chocolate, brown sugar and dark stone fruits deliver with a lingering, warm finish.BEST STRAIGHT BOURBON: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 New York World and Wine Spirits Competition, DOUBLE GOLD MEDAL: 2016 San Francisco World Spirits Competition, BEST SPECIAL BARREL-FINISHED BOURBON: 2016 San Francisco World Spirits Competition, GOLD MEDAL: 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CATEGORY: BOURBON AGED 5+ YEARS 2016 American Distilling Institute Craft Blended Spirits Competition, BEST IN CLASS: WHISKEY 2016 American Distilling Institute Craft Blended Spirits Competition
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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More Details
Producer Joseph Magnus
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Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.