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750ml
Bottle:
$17.10
$18.00
12 bottles:
$14.25
Robert Hall Merlot has aromas of ripe black cherry, dried herbs, and spice. The wine is full-bodied with rich...
750ml
Bottle:
$21.00
12 bottles:
$20.58
The deep, dark ruby color of this full-bodied Merlot is complimented by rich aromas of ripe black cherry, dried...
750ml
Bottle:
$17.10
$18.00
12 bottles:
$14.25
The Paso Red Blend combines some of the best vineyards in Paso Robles, and is crafted to be big, dark, and juicy with...
750ml
Bottle:
$16.43
$17.29
12 bottles:
$13.38
Robert Hall Sauvignon Blanc has aromas of green apple, citrus, and lemon grass. Refreshingly dry and light-bodied...
750ml
Bottle:
$214.94
93-95 The 2020 Broken Stones offers more classic Syrah character in its ripe blue fruits, black cherries, roasted...
750ml
Bottle:
$219.94
97-99 Not yet bottled but already incredibly impressive, the 2021 G2 will be Grenache-dominated but includes smaller...
750ml
Bottle:
$219.94
95-97 A lush, sexy, forward beauty, the 2021 Heart Stone Vineyard is based on 31% Grenache, 28% Syrah, 21% Graciano,...
750ml
Bottle:
$249.94
A step up over the Rocket Block and one of the finest 2020s out there, the 2020 Hexe is 51% Grenache, 17% Petite...
750ml
Bottle:
$234.94
Lots of red and blue fruits as well as peppery notes emerge from the 2021 James Berry Vineyard, a medium to...
750ml
Bottle:
$249.94
Where Saxum started, the Bone Rock Block, planted in 1990, is the oldest block of Syrah on the James Berry Vineyard....
750ml
Bottle:
$214.94
93-95 The 2020 Paderewski Vineyard checks in as 57% Syrah, 13% Graciano, and the rest Mourvèdre, Petite Sirah, and...
750ml
Bottle:
$219.94
The 2021 Paderewski checks in as 48% Syrah, 19% Mataro, 17% Zinfandel, and the rest Graciano. It’s a brilliant...
750ml
Bottle:
$259.94
Just bottled, the 2020 Rocket Block checks in as 82% Grenache, 13% Counoise, and the rest Mataro. It shows the more...
750ml
Bottle:
$14.62
$16.25
Ruby red in color with aromas of lavender, cedar and raspberry fruit. Flavors of blackberries and raspberries...
750ml
Bottle:
$18.62
$19.60
12 bottles:
$15.83
The wine is generous in dark berry, spice and a hint of oak, which support velvety tannins and a lengthy finish.
United States California San Luis Obispo Paso Robles
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
California has long been considered one of the New World’s greatest wine producing regions. The cooling oceanic breezes roll in from the coast, tempering the golden sunshine which allows grapes of many varietals to reach a stunning level of ripeness and expression. In the middle of California’s central coast, we find the sub-region of Paso Robles, sitting halfway between San Francisco and Los Angeles. This area is typified by rolling hillsides, oak forests and dramatic canyons, and has for over two centuries been home to a buzzing and busy wine scene.
Today, over 26,000 acres of land in Paso Robles is dedicated to viticulture. It is a land of great variety - the fertile soils and ideal climatic conditions allow an astonishing forty different grape varietals to grow, meaning that this region of California is one of the most diverse in the world in regards to vine species, making it a fascinating region to explore. The principal grape varietal of this area is Zinfandel, closely followed by Bordeaux grapes such as Cabernet Sauvignon. Rhone Valley varietals such as Viognier are also well represented, and regularly praised for their expressiveness and aromatic qualities. The region benefits from a long and steady growing region throughout the hot summer, with cool nights and sea winds producing beautifully balanced wines, produced by wineries willing to combine traditional techniques with modern experimentation and equipment.