Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2020
$30.95
Cabernet Franc
United States
California
Sierra Foothills
750ml
12B / $30.33
Better Price
2017
$30.72
Cabernet Franc
United States
California
Sonoma Valley
750ml
12B / $30.11
Similar Price
2016
$30.72
Cabernet Franc
United States
California
Sonoma Valley
750ml
12B / $30.11
Better Price, Better Score
2022
$24.94
Cabernet Franc
United States
California
Santa Barbara
750ml
More wines available from La Clarine Farm
750ml
Bottle:
$24.74
$26.00
Gamay, made the old-fashioned way - whole cluster, foot-stomped, open top fermented. The wine has a deep color, and...
750ml
Bottle:
$25.95
Mourvèdre from two high-elevation vineyards in the Sierra Foothills - Cedarville and Sumu Kaw. Hank Beckmeyer knows...
750ml
Bottle:
$27.95
The Cedarville is always light in color It shows lots of citrus in the nose, along with plum and granite soil. An...
750ml
Bottle:
$22.80
Mourvèdre, Counoise, and Grenache. All fruit is hand harvested and direct pressed into both tank and puncheon. The...
750ml
Bottle:
$27.95
Sumu Kaw is an exemplary Syrah vineyard. The elements of elevation (3000 feet), location (in the middle of a pine...
More Details
Winery
La Clarine Farm
Varietal: Cabernet Franc
Cabernet Franc varietal grapes are a key ingredient in many of the finest wines in the world. For centuries they have been used in their native France for balancing out and adding their unique flavor and aroma to the finest wines of the Bordeaux region, and in more recent decades, they have been used all over the New World in attempts to emulate this most illustrious of wine styles. Alone, Cabernet Franc is an exciting, rich and elegant wine grape, producing wines packed full of interesting and highly aromatic characteristics. Violets, tobacco, bell pepper, blackcurrant and several other notes are regularly found within wines made from this grape, and the rich, pale garnet red color they offer makes them a favorite for both vintners and wine drinkers around the world.
Region: California
Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.