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750ml
Bottle:
$34.20
$36.00
12 bottles:
$30.78
Aroma Soft pine, bay leaf, and fresh cracked pepper up front, highlighted with a light array of berry compote, sweet...
![Cep [by Peay] Rose Hopkins Ranch 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/88/88d180a76025f5d0883e01abbbc110f4.jpg){kind=small}
750ml
Bottle:
$21.88
$24.00
The 2022 Rosé of Pinot Noir Hopkins Ranch is a gorgeous aperitif-style Rosé to drink now and over the next year or...
750ml
Bottle:
$13.00
12 bottles:
$12.35
Bright aromas of citrus, wild raspberry, cherry, rose petal, and lavendar. Generous and energetic on the palate with...
750ml
Bottle:
$16.94
$18.41
12 bottles:
$11.52
Each of us discovers music in our own way, and the same is true for wine. Inspired by the way music can transform the...
750ml
Bottle:
$18.79
$20.88
12 bottles:
$16.63
Delicate and pretty, with strawberry blossom and orange zest accents. Syrah, Grenache, Cabernet Sauvignon, Mourvedre...
750ml
Bottle:
$17.37
$19.30
12 bottles:
$11.95
Chloe Central Coast Rosé is a dry, bright and delicious wine that is light and elegant in style. Delicate notes of...
750ml
Bottle:
$18.36
$20.40
12 bottles:
$16.63
A fruit bomb, with just enough character to keep things interesting. Reveals jammy blackberry and licorice flavors...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Eight Spur Zinfandel displays loads of blueberry and strawberry flavors, with hints of cinnamon, tobacco leaf, and...
750ml
Bottle:
$15.38
$17.09
12 bottles:
$13.18
This racy red is loaded with pepper flavors, along with fresh, vibrant notes of cherry, sweet anise and cinnamon that...
750ml
Bottle:
$16.90
12 bottles:
$16.56
The 2022 Cloudline Rosé of Pinot Noir expresses a galaxy of fresh flavors on the nose and in the glass. A beautiful...
750ml
Bottle:
$17.94
12 bottles:
$13.99
The H3 Rose wine is a crisp style rose with a beautiful light pink color. The fresh and lively wine offers bright...
![Combe [Stolpman] Vin Gris 2022 750ml](https://www.saratogawine.com/files/images/cached_thumbs/fa/fa07cc9bd124c4a543d97ac9ae8411c2.jpg){kind=small}
750ml
Bottle:
$23.94
12 bottles:
$23.46
Glowing blood orange in color. Watermelon backed by tangerine and firm nectarine. Sour cherry and citrus peel check...
750ml
Bottle:
$34.78
$36.61
Clear color. Aromas of bay leaf, lavender, sage, and grapefruit with a round, crisp, dry-yet-fruity medium body and...
750ml
Bottle:
$34.77
$36.60
6 bottles:
$27.40
A lovingly handcrafted recipe of fourteen botanicals. Includes Juniper Berry and citrus peel, but turns the corner...
375ml
Bottle:
$25.84
$27.20
12 bottles:
$22.42
This enticing gin is aged in our used bourbon barrels. During the aging process, it begins to pick up undertones of a...
750ml
Bottle:
$25.27
$28.08
6 bottles:
$21.60
Delicate and floral, with fresh watermelon and peach flavors. Drink now. 3,000 cases made.
750ml
Bottle:
$16.20
$18.00
12 bottles:
$14.25
Complex and layered. Rich in dark fruit, cassis, and black currant. Aromas of chocolate, toffee, sandalwood and...
750ml
Bottle:
$15.90
$17.09
12 bottles:
$13.71
The Zin opens with aromas of dark red fruit, boysenberry and baking spice with a velvety mouthfeel and balanced...
750ml - Case of 12
Bottle:
$17.09
Aromas of plum and black currant frame ripe, juicy flavors of black cherry and strawberry jam. Well-integrated...
Gin Rose / Blush Zinfandel Hungary United States
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.
Hungary was once considered one of the world's leading wine countries, with their distinctive and flavorful wines being the favorites of Europe's royal families until the early 20th century and the fall of the dual monarchy of Austria-Hungary. The Soviet Union all but obliterated Hungary's wine traditions, replacing their unique produce with the sweet and characterless red wines the country is still often associated with, yet thankfully, the past twenty five years has seen an impressive return to form. All over the historic Tokaj region, craftsmen and master vintners are using the grape varietals which thrive on the hillsides in the hot summers and long autumns to once again produce the amazingly flavored Tokaji wines – a wine made by allowing the grapes to wither on the vine, thus concentrating the sugars and producing remarkable flavors and aromas of marzipan, dried fruits, pear and candied peel.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.