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More wines available from J. Lohr
750ml
Bottle:
$57.90
$61.68
This luxurious wine maxes out the ripe black and blue fruits and chocolaty oak spices for a palate-coating,...
750ml
Bottle:
$7.94
The Cypress Vineyards Cabernet Sauvignon features a deep red color, with aromas of black plum and dark chocolate. The...
750ml
Bottle:
$35.28
This is one of the more widely available Cabs in American restaurants, and yet manages to be thoroughly enjoyable...
750ml
Bottle:
$31.75
$35.28
The 2021 Cabernet Sauvignon Hilltop is terrific as well as a great value. Cassis, ripe blue fruits, graphite, leafy...
1.5Ltr
Bottle:
$46.32
$48.76
A classic wine icon for thirty vintages – one of America’s favorite Paso Robles Cabernet Sauvignons.
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Winery
J. Lohr
Region: California
California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
Country: United States
The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
Appellation: Monterey County
Monterey County is a fascinating wine region, situated on the Californian coast. It has become something of a region based around experimentation and innovation, and many of the wine-makers in Monterey County are keen to develop new hybrids and clones of successful and wildly popular French and Italian grapes, renowned for their superb flavor and aromas. Indeed, over forty different grape varietals are grown in Monterey County, and they all benefit hugely from the gorgeous Californian sunshine and mineral rich soils the state is renowned for. Many of the wineries in Monterey County are sustainable, organic or biodynamic, helping produce a wide array of different red and white wines of superb quality and distinction, which are finding new fans and dedicated, enthusiastic admirers each year.