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Westward Single Malt Whiskey Cask Strength 750ml

size
750ml
country
United States
region
Oregon
UBC
92
WKY
90
UBC
92
Rated 92 by Ultimate Beverage Challenge
Toffee and milk chocolate burst from the glass, with hints of cherry blossom, nougat, peanut oil, graphite, and resin. The palate is deep and powerful with touches of molasses and espresso bean giving way to smoke and citrus. (Finalist) - 2019 ULTIMATE SPIRITS CHALLENGE ... More details
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Westward Single Malt Whiskey Cask Strength 750ml

SKU 911211
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$106.08
/750ml bottle
$100.78
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
UBC
92
WKY
90
UBC
92
Rated 92 by Ultimate Beverage Challenge
Toffee and milk chocolate burst from the glass, with hints of cherry blossom, nougat, peanut oil, graphite, and resin. The palate is deep and powerful with touches of molasses and espresso bean giving way to smoke and citrus. (Finalist) - 2019 ULTIMATE SPIRITS CHALLENGE
WKY
90
Rated 90 by Whisky Advocate
On the nose, fragrant wood spice, green banana, baked kumquats, and kiwi. The palate leads with creamy vanilla and baking spice, jalapeño peppers, dark chocolate, black coffee, and chicory. The big flavors mean water is a must, bringing out chocolate-covered marshmallows, dark berries, a tropical note of sweet pineapple, toasted almonds, coffee cake, and a hint of barrel char. The finish is full bodied and spiced, with more pineapple and vanilla sweetness. - Winter 2021
Winery
Unfettered, upstanding and uncut, this whiskey reflects the robust flavors built in every step of our long, slow process. Our original single malt, reimagined and offered at cask strength. This whiskey best reflects the skillful finesse of our talented team of brewers-turned-distillers and the beauty of the bounty of the American Northwest. Cask Strength accentuates our rich, locally malted barley, the flavorful beer created in-house, and the newly charred American Oak barrels matured to perfection in Oregon, the ideal environment to raise a world class whiskey.
Product Details
size
750ml
country
United States
region
Oregon
Overview
Toffee and milk chocolate burst from the glass, with hints of cherry blossom, nougat, peanut oil, graphite, and resin. The palate is deep and powerful with touches of molasses and espresso bean giving way to smoke and citrus. (Finalist) - 2019 ULTIMATE SPIRITS CHALLENGE
barrel

Region: Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
Producer Westward
barrel

Region: Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.